Alain Dion Rodas
Tuguegarao City
Summary
Dynamic kitchen and bar professional with experience at Balai Carmela, excelling in food preparation and customer service. Proven ability to enhance workflow and maintain high standards of cleanliness. Skilled in knife techniques and team collaboration, ensuring a welcoming atmosphere and order accuracy in high-volume settings.
Overview
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Language
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Certification
Work History
Ojt | Kitchen Staff Member
Balai Carmela
02.2026 - 05.2026
- Assisted in food preparation, ensuring adherence to health and safety standards.
- Operated kitchen equipment efficiently, maintaining cleanliness and functionality.
- Collaborated with team members to streamline workflow during peak service hours.
- Maintained inventory levels, reporting shortages to management promptly.
Bar Staff Member
Balai Carmela | Troy’s Rooftop Bar
02.2026 - 05.2026
- Provided excellent customer service by promptly addressing guest inquiries and requests.
- Assisted in preparing and serving beverages, ensuring quality and presentation standards.
- Maintained cleanliness and organization of bar area to promote efficient workflow.
- Collaborated with team members to create a welcoming atmosphere for patrons.
Education
Bachelor of Science - Hospitality Management
University Of Cagayan Valley
Balzain, Tuguegarao City 06.2026
Skills
Food preparation
Customer service
Team collaboration
Order accuracy
Knife skills
High volume dining
Time management
Organization and cleanliness
Additional Information
Birth date: Nov 12,2003
Status: Single
Nationality: Filipino
Certification
NC2 House Keeping
Timeline
Ojt | Kitchen Staff Member
Balai Carmela
02.2026 - 05.2026
Bar Staff Member
Balai Carmela | Troy’s Rooftop Bar
02.2026 - 05.2026
Bachelor of Science - Hospitality Management
University Of Cagayan Valley