Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
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Chrismon Celocia

Chrismon Celocia

Cabin Steward
Ozamis City Misamis Occidental

Summary

Accomplished hospitality professional with extensive experience at Disney Cruiseline, excelling in food safety and customer assistance. Proven track record in enhancing operational efficiency and guest satisfaction through innovative problem-solving and teamwork. Adept at maintaining high hygiene standards and optimizing kitchen processes, contributing to a 20% improvement in service turnaround time.

Overview

15
15
years of professional experience

Work History

Galley Steward

Singa Ship Inc.
02.2023 - 08.2026
  • Maintained cleanliness and organization in galley area, ensuring compliance with health and safety standards.
  • Assisted chefs in food preparation, facilitating smooth kitchen operations during meal service.
  • Operated dishwashing equipment efficiently, contributing to timely turnaround of kitchenware and utensils.
  • Monitored inventory of supplies, notifying management of low stock levels to prevent disruptions in service.

Cabin Steward

Disney Cruiseline
03.2020 - 10.2020
  • Maintained cleanliness and organization of guest cabins, ensuring high standards of comfort and hygiene.
  • Assisted guests with requests, providing exceptional customer service to enhance onboard experience.
  • Conducted daily inspections of cabins to identify maintenance needs and report issues promptly.
  • Collaborated with housekeeping team to streamline cleaning processes, improving efficiency in cabin turnover.
  • Managed inventory of supplies, ensuring adequate stock levels for timely cabin servicing.
  • Trained new cabin stewards on operational procedures and safety protocols for efficient onboarding.

Galley Steward

Disney Cruiseline
10.2018 - 12.2019
  • Ensured smooth service during high-volume periods with timely preparation of meals and attention to detail.
  • Enhanced guest satisfaction by efficiently executing daily galley operations and maintaining cleanliness.
  • Participated in regular training sessions to stay current on industry best practices and enhance professional skills.
  • Maintained a sanitary work environment, following strict health and safety standards for the well-being of guests and staff members.
  • Regularly inspected tools and equipment to identify any necessary repairs or replacements, maintaining a fully functional working environment.

Galley Steward

Costa Cruises
01.2015 - 10.2017
  • Assisted with event planning onboard the vessel, collaborating closely with other departments for seamless execution of special dining occasions.
  • Streamlined kitchen processes by optimizing workspace organization, enhancing overall productivity.
  • Assisted chef in meal preparation, diligently following recipe specifications for consistent quality.
  • Implemented innovative solutions for improving workflow efficiency within the galley space, benefiting overall ship operations.

Galley Boy

Elburg Shipmanagement Inc.
11.2011 - 06.2012
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Excellent communication skills, both verbal and written.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.

Education

No Degree - Hotel And Restaurant Management

Western Mindanao School of Technology
Port Road Ozamis City

Skills

Knife handling

Food safety

Cleaning protocols

Cooking techniques

Meal preparation

Sanitation procedures

First aid training

Food presentation

Food storage

Waste reduction

Portion control

Menu planning

Hygiene standards

Customer assistance

Cleaning

Hospitality

Relationship building

Dishwashing

Chemicals handling

Sanitation standards

Silverware polishing

Equipment inspection

Supply restocking

Sanitizing

Dishwasher management

Event planning and assistance

Teamwork

Teamwork and collaboration

Problem-solving

Time management

Multitasking

Excellent communication

Organizational skills

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Galley Steward

Singa Ship Inc.
02.2023 - 08.2026

Cabin Steward

Disney Cruiseline
03.2020 - 10.2020

Galley Steward

Disney Cruiseline
10.2018 - 12.2019

Galley Steward

Costa Cruises
01.2015 - 10.2017

Galley Boy

Elburg Shipmanagement Inc.
11.2011 - 06.2012

No Degree - Hotel And Restaurant Management

Western Mindanao School of Technology
Chrismon CelociaCabin Steward