Alexander Sapno

• Retrieved items for customers and verified prices.
• Protected materials for transport by correctly packaging products in boxes and crates.
• Pleasantly greeted customers and provided prompt and courteous service.
• Delivered assistance and service by carrying packages and bags and securing customer purchases in vehicles.
• Helped customers complete purchases by moving heavy items, collecting payments, and bagging purchases.
• Assisted customers by finding items quickly to boost store satisfaction rates.
• Collected carts from parking lot and designated return locations.
• Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.
• Inspected floor displays, noted missing items, and immediately replenished merchandise.
• Addressed customer complaints and concerns, providing mutually beneficial solutions.
• Collected shopping carts from parking lot and returned to stand to keep lot organized.
• Cleaned and maintained store aisles and merchandise displays to provide customers with positive experience.
• Weighed packaged items to calculate total weight.
• Placed items into bags, boxes or other containers.
• Assembled boxes, cartons and containers to package items.
• Counted items to verify accuracy of orders.
• Monitored inventory levels to report on shortages or excess.
• Inspected items for defects and damage.

• Organized work to meet demanding production goals.
• Participated in regular meetings with team members to discuss production updates.
• Assembled and tested various products to meet production requirements and quality control standards.
• Inspected and adjusted work performed to meet expectations.
• Followed safety procedures and guidelines to maintain safe working environments.
• Used equipment properly to avoid workplace hazards or injuries.
• Maintained organized work area by cleaning and removing hazards.
• Met production targets and tight deadlines by collaborating closely with team members.
• Resolved issues quickly to maintain productivity goals.
• Supported machine operators in setup and operation of production equipment resulting in efficient runs.

Took on additional shifts during peak work periods to keep projects on schedule.

• Maintained proper chicken house temperature and ventilation.
• Monitored flock for signs of disease or physical distress and culled infirm individuals.
• Inspected and repaired equipment for livestock and crop management.
• Performed repairs and preventive maintenance on equipment and property.
• Collected and reported on metrics related to stock growth, production actions and environmental assessments to facilitate effective decision making.
• Set and improved standard operating procedures to oversee stock management, pond maintenance, and feeding schedules.
• Consulted with horticultural experts to assess operational strengths and weaknesses and plan enhancements to meet changing demands.
• Worked closely with employees to improve practices, techniques and safety choices, optimizing performance, and minimizing waste.
• Wrote and improved SOPs to maintain consistency across shifts and work areas.