VON JEFREY TARDIO
Urban Deca Home Building N Rosario Pasig City
Summary
To obtain a position that would best fit my qualification & develop further my talent and skills for continuous career development and to apply the skills and knowledge that I have learned.
Overview
15
15
years of professional experience
Work History
Produce Manager/Warehouse /Receiving Manager
1Stop 1Limited
02.2019 - 10.2024
- Warehouse and Receiving Manager -Oversee various daily warehouse activities such as quality assurance inventory control logistic, shipping and customer service
- Schedule and manage the warehouse team
- Ensuring efficient work flow minimizing overtime and maximizing productivity
- Conduct regular meeting warehouse leads to asses productivity levels and create effective strategies for preventing loss
- Ensure accurate inventory, efficient order fulfilment and meticulous tracking of shipping times for a large volume of annual products order
- We should to find out and implement cost reduction measures in all aspects of warehouse transaction and activities
- Coordinating and controlling the order cycle and associated storage and movement of goods between the supplier to the various depot
- Produce Manager –Oversee operation and staffing of produce department within grocery store
- Ensure of quality and freshness of all produce, Suggest changes and inventory and pricing, supplies when needed
- Responsible for ensuring that the groceries remain and clean safe and appealing to the customer
- Responsible include ordering of raw products and supplies for the department and implementing merchandizing initiatives that promote sales, while meeting customer requirements and maximizing profits
FMCG Frozen Associate, Merchandiser, Salesman, Acting Supervisor, Fish Associate, Stocker
Panda Retail Company
12.2011 - 12.2017
- Company Overview: FMCG Retail Company
- Dairy /frozen associate, stocker- Good customer service, Courteous and helpful to other associates
- Must ensure dairy/frozen is rotated 100% as it is stocked
- Properly handles guaranteed and non-guaranteed items
- Ensures that Dairy/frozen short date list is completed each week and that dates are monitored daily
- Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
- Maintain a complete understanding of and adherence to company guidelines, policies and standard practice
- Understand and follow Food Safety and Workplace Safety guidelines and procedures
- Observe and correct all unsafe conditions that could cause associate or customer accidents
- Ensure compliance with local, state and federal regulations
- Checking the expire, use the FIFO Method
- Maintaining the cleanliness of the shelves and store
- Proper counting during the inventory
- Displaying the items as a planogram
- Merchandiser -To maintain a professional relationship between buyer and manufacturer
- To ensure buyer approval
- To collect the PO(purchase order)from buyer
- To prepare an order plan
- According to the right product, in the right place at the right time, the right quantity, and right promotion
- To maintain product quality
- To maintain merchandising files and updating time and action plan
- Salesman - Greeting customers who enter the shop
- -Assisting shoppers to find the goods and products they are looking for
- Taking care of the product movement and coordinate to arrange the necessary/required items to be displayed on shelves on time
- Supervisor - This can involve advising staff, providing regular performance reviews, training new staff members, and scheduling shifts
- Oversee all the professional activities of their store's floor salespeople, cashiers, shelf stockers, and other employees
- Responsible for assisting the frozen dairy manager in managing the department in terms of achieving the sales and profit to budgets targets and above
- Controlling stock level, minimizing shrinkage and operation cost
- Maintaining and improving stock display presentation
- Providing high standard of customer service and ensuring high productivity of staff in the department
- Fish associate
- Maintaining the fish freshness
- Cleaning and cutting of fish
- Good costumer service
- Maintaining the cleanliness of area, Proper hygiene
- FMCG Retail Company
Food Preparation, Assembler, scullery, Grill man, Fry man waiter, Assembler, Dish washer
Racks Restaurant
06.2009 - 05.2011
- Prepare a variety of foods according to customers' orders or supervisors' instructions
- Performed cooking operations on all food chain products (burgers, fried chicken, pies and all food products provided and sold by the company with high standard
- Check with customers to ensure that they are enjoying their meals and take action to correct any problems
- Communicate with customers to resolve complaints or ensure satisfaction
- Take order and serve foods
Education
Computer Hardware Technology -
Datamex Institute of Computer Technology
Caloocan, Metro Manila03.2008
Secondary Education -
Lubang Vocational High School
Cabra, Lubang03.2006
Skills
- Oral and Written Communication
- Computer software applications (MS Word, Excel, PowerPoint)
- Organization and prioritization skills
- Time Management
- Adaptability
- Teamwork
- Creativity
- Ability to Work under pressure
- Loyal
- Discreet
- Efficient
- Detail-oriented
Awards
- Leadership award, Panda Retail Company, 12/01/16
- Employee of the Month, Panda Retail Company, 09/01/14
References
Mary Jane Bodikey, Corporate Service Manager, Vitis Industries 1 Limited, Port Moresby, Papua New Guinea, 7276978, mjbodikey@gmail.com
Training
- Supervision Program in Retail Operation (CRO), Riyadh, KSA, 02/01/15
- On Job Training: Silicon Valley By Silicon Forest Phil’s., Inc, 10/01/07
Personal Information
- Age: 35
- Place of Birth: Lubang, Occidental Mindoro
- Height: 5'9
- Weight: 75kg
- Citizenship: Filipino
- Date of Birth: 09/18/89
- Marital Status: Married
Languages
Arabic
Elementary (A2)
Timeline
Produce Manager/Warehouse /Receiving Manager
1Stop 1Limited
02.2019 - 10.2024
FMCG Frozen Associate, Merchandiser, Salesman, Acting Supervisor, Fish Associate, Stocker
Panda Retail Company
12.2011 - 12.2017
Food Preparation, Assembler, scullery, Grill man, Fry man waiter, Assembler, Dish washer
Racks Restaurant
06.2009 - 05.2011
Secondary Education -
Lubang Vocational High School
Computer Hardware Technology -
Datamex Institute of Computer Technology
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