Professional food service worker with solid experience in fast-paced environments. Known for strong teamwork and adaptability, ensuring smooth operations and high-quality service. Hospitality professional with proven ability to deliver high-quality service in dynamic environment. Skilled in food preparation, customer interaction, and maintaining cleanliness to enhance guest experience. Focused on achieving consistent results, adaptable to changing needs, and reliable in high-pressure situations.
I started working in this company as a food attendant/ waitress. After sometime i was promoted as a cashier but i still do tasks at the dining area. And after a couple of years i was again promoted as an Administrative Officer/ Inventory Clerk.