Teresa Caron

• Maintained clean, safe, and well-organized patient environment.
• Administered medication as directed by physician.
• Monitored vital signs and reported any abnormalities to healthcare providers promptly.
• Provided assistance in daily living activities by dressing, grooming, bathing, and toileting patients.
• Transported patients via wheelchair to and from rehabilitation and daily activities.
• Managed patient medications, ensuring accurate dosages and timely administration.
• Improved patient nutrition by preparing healthy meals tailored to dietary restrictions and preferences.
• Assisted clients with daily living needs to maintain self-esteem and general wellness.
• Provided safe mobility support to help patients move around personal and public spaces.

*Enhanced guests satisfaction by maintaining a clean, organized, and safe kitchen environment.

• Developed strong teamwork skills among staff members through clear communication and collaboration on tasks.
• Supervised daily kitchen operations, delegating tasks appropriately among staff members for maximum productivity.
• Regularly inspected equipment for functionality, scheduling maintenance or replacement when necessary.
• Upheld cleanliness standards by following sanitation procedures throughout the entire kitchen area.
• Reduced food waste with proper inventory management and rotation of perishable items.