Service Crew
Pap's F
01.2024 - Current
- Collaborated with team members to meet high standards of service during peak hours.
- Enhanced customer satisfaction by providing efficient and friendly service.
- Maintained a clean and organized work environment for improved customer experiences.
- Prepared food items accurately and quickly, adhering to strict food safety guidelines.
- Handled cash transactions responsibly, ensuring accurate accounting for daily sales.
- Streamlined order processing by communicating effectively with fellow crew members and management staff.
- Continuously engaged in learning opportunities such as workshops or trainings to improve personal performance within the role.
- Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
- Collaborated with team members to complete orders.
- Became familiar with products to answer questions and make suggestions.
