Sherilyn Perhitis Sadsad
General Trias,Cavite, Philippines
Summary
Over nearly half a decade, I've honed my skills as a barista and bartender across various cafes, bars and also in restaurants. Adapting to the ebb and flow of the job has become second nature, and I've come to appreciate the invaluable lessons hidden within mistakes, turning them into opportunities for growth. Throughout my journey in this role, what truly resonates with me is the constant pursuit of new knowledge and skills. It's this dedication to learning that fuels my passion for the craft.
Overview
1
1
Language
1
1
Certification
7
7
years of professional experience
Work History
Senior Barista and Cashier
Kura Cafe and Restaurant
Manggahan, Cavite, Philippines
08.2024 - 06.2026
- Calibrating and brewing coffee
- Created coffee art on cappuccinos, lattes and other hot beverages using various creative techniques.
- Prepared and served hot and cold beverages, including fresh coffee, espresso drinks and brewed teas.
- Operated espresso machines and other coffee-making equipment with expertise, ensuring high-quality beverage production.
- Managed stock levels of coffee beans and barista supplies, conducting weekly inventory checks to prevent shortages.
- Developed a loyal customer base by providing personalised recommendations based on individual tastes and preferences.
Barista
Escalera Secret Garden Cafe
Binangonan, Rizal, Philippines
04.2023 - 12.2023
- Prepared and served hot and cold beverages, including fresh coffee, espresso drinks and brewed teas.
- Maintained a clean and sanitary work environment, regularly cleaning coffee machines, counters, and customer areas.
- Maintained clean, hygienic food service counters through regular sanitisation.
- Greeted and connected with every customer, recommending drinks and pastries.
- Delivered exceptional customer service, responding to enquiries and offering recommendations on beverage selections.
Bartender Waiter
The Pad by Padis Point (MOA)
MOA Seaside, Pasay City, Philippines
01.2023 - 03.2023
- Adapted to fast-paced environments, managing multiple tasks simultaneously without compromising service quality.
- Served drinks and food items at bar and table locations, ensuring order accuracy and timely service for maximum customer satisfaction.
- Kept preparation tables, bar and drink displays clean and organised by conducting regular deep cleans.
- Collected customer payments and balanced receipts daily to maintain accurate totals.
Barista/Bartender
Dean and Deluca (Fine Dine Restaurant
Scout Rallos, Timog Ave. Quezon City, Philippines
06.2021 - 07.2022
- Crafting high-quality consistent espresso based drinks, teas, and cocktails following to given standard measurement and recipe.
- Cleaned and sanitised work areas, utensils and equipment
- Maintained calm demeanour during high-volume periods and special events.
- Delivered exceptional customer service, responding to enquiries and offering recommendations on beverage selections.
Junior Supervisor and Head Barista
Bean and Butter Cafe
Imus, Cavite, Philippines
03.2019 - 05.2021
- Supervised inventory control, conducted regular stock checks, and reordered merchandise to maintain optimal stock levels.
- Handled customer complaints with professionalism, resolving issues promptly to maintain high levels of customer trust and loyalty.
- Trained new employees on store policies, customer service excellence, and product knowledge to enhance team efficiency.
- Conducted inventory checks to identify low-stock items and worked with managers in scheduling shipments to backstop inventory shortages.
Education
Barista NCII
Imus Vocational and Techbical School
Imus, Cavite2019
Secondary
Governor Ferrer Memorial National High School
Pinagtipunan General Trias, Cavite2015
Primary
Navarro Elementary School
Navarro General Trias, Cavite2011
Skills
- Customer service and POS cash handling
- Beverage preparation, basic flairing and latte art
- Positive attitude
- Inventory and stock management
- Coffee machines and coffee grinders calibrating
- Fast-paced adaptability
Languages
English
Intermediate
B1
Certification
- Barista NCII Holder
- Days Hotel in Tagaytay Seminar Attended and On the Job Training
- Kura Cafe Junoir Barista 2024
Hobbies and interests
- Drawing and Painting
- Running
- Biking
References
- Jean Pauline T. Enriquez
- Kura Cafe Assistant Head Kitchen
- 0994 209 5995
Timeline
Senior Barista and Cashier
Kura Cafe and Restaurant
08.2024 - 06.2026
Barista
Escalera Secret Garden Cafe
04.2023 - 12.2023
Bartender Waiter
The Pad by Padis Point (MOA)
01.2023 - 03.2023
Barista/Bartender
Dean and Deluca (Fine Dine Restaurant
06.2021 - 07.2022
Junior Supervisor and Head Barista
Bean and Butter Cafe
03.2019 - 05.2021
Barista NCII
Imus Vocational and Techbical School
Secondary
Governor Ferrer Memorial National High School
Primary
Navarro Elementary School