

Excellence-driven and detail-oriented Food Safety Compliance Officer dedicated to upholding the highest standards of product safety and operational efficiency. Offering a robust background on Food Microbiology, Water Microbiological Analysis and knowledgeable in Food Safety and HACCP implementation.
Passed the Level 4 FoodSHAP® FCSO Food Safety Compliance Officer Training and Certification.
Passed the Level 4 FoodSHAP® FCSO Food Safety Compliance Officer Training and Certification.
FoodSHAP® Food Safety, cGMP (Current Good Manufacturing Practice) & SSOP (Sanitation Standard Operating Procedure) Certification
Passed the Level 3 FoodSHAP® HACCP Principles and Practices Training and Certification
Passed the Level 2 FoodSHAP® Basic Food Safety for Food Handlers Training and Certification.