Summary
Overview
Work History
Education
Skills
Personal Information
References
Disclaimer
Timeline
Generic
RYAN JEFFREY BAJANDE

RYAN JEFFREY BAJANDE

DA Sous Chef
Pasig City

Summary

To be associated with well-established company that will provide opportunities for career advancement and gateway to the application of my skills and other fields that will suit my qualifications.

Overview

16
16
years of professional experience

Work History

DA Sous Chef

ONE WORLD DELI
Makati City
06.2021 - Current

Line Cook/Sushiman

OOMA JAPANESE RESTO
Taguig, Metro Manila
04.2018 - 06.2021

Senior Line Cook

MALCOLMS DELI
Taguig City
02.2014 - 04.2018

Data Encoder/Sales Associate

KITAYAMA MEATSHOP (Wagyu Beef)
Makati City
05.2013 - 02.2014

Line Cook

MALCOLMS DELA COSTA
Makati City
09.2011 - 02.2013

Kitchen Staff

FAZOLI’S ITALIAN RESTAURANT
Quezon City
01.2008 - 09.2011

Education

2 Years Course Graduate COMPUTER PROGRAMMING -

DATAMEX Institute of Computer Technology
Kapasigan, Pasig City

SECONDARY LEVEL - undefined

Sagad High School

PRIMARY LEVEL - undefined

La Immaculada Concepcion School
Malinao, Pasig City

Skills

Food Safety

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Personal Information

  • Age: 36 y/o
  • Place of Birth: Pasig City
  • Height: 5’4”
  • Weight: 154 lbs.
  • Citizenship: Filipino
  • Father's Name: Edmundo C. Bajande
  • Mother's Name: Gloria W. Bajande
  • Date of Birth: 02/13/88
  • Gender: Male
  • Marital Status: Single
  • Religion: Catholic

References

  • Ms. Vicky Lauchengco, Sales and Marketing Director (One World Deli), 09178899914
  • Mr. Regin Cumabig, RGM (Bigoli Eastwood), 09184910787
  • Ms. Juvelyn Gomez, Sommelier (Newport World Resort), 09995274414

Disclaimer

I hereby acknowledge that all information above is true and correct to the best of my knowledge.

Timeline

DA Sous Chef

ONE WORLD DELI
06.2021 - Current

Line Cook/Sushiman

OOMA JAPANESE RESTO
04.2018 - 06.2021

Senior Line Cook

MALCOLMS DELI
02.2014 - 04.2018

Data Encoder/Sales Associate

KITAYAMA MEATSHOP (Wagyu Beef)
05.2013 - 02.2014

Line Cook

MALCOLMS DELA COSTA
09.2011 - 02.2013

Kitchen Staff

FAZOLI’S ITALIAN RESTAURANT
01.2008 - 09.2011

2 Years Course Graduate COMPUTER PROGRAMMING -

DATAMEX Institute of Computer Technology

SECONDARY LEVEL - undefined

Sagad High School

PRIMARY LEVEL - undefined

La Immaculada Concepcion School
RYAN JEFFREY BAJANDEDA Sous Chef