RYAN DIZON
Bachelor Of Science In Information Technology
San Simon, Province of Pampanga,PAM
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Sushi Maker
Qatar Airways, QASSP
06.2021 - Current
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Reduced customer wait times by efficiently managing sushi orders during busy periods and ensuring prompt delivery to tables.
- Maintained well-organized mise en place to keep work consistent.
- Prepared high-quality seafood, rice and ingredients for sushi.
- Coordinated with team members to prepare orders on time.
Sushi Maker
Ramen Bar - Maki Moto
05.2019 - 06.2021
- Placed orders to restock items before supplies ran out.
- Adhered to strict portion control guidelines, optimizing ingredient usage and reducing costs.
- Enhanced customer satisfaction by preparing visually appealing and delicious sushi dishes.
Education
Bachelor of Science - Information Technology
University of The Assumption
San Fernando, Province Of Pampanga, Philippines 04.2001 -
Skills
Food plating and presentation
Teamwork and Collaboration
Sushi Rolling Expertise
Kitchen Management
Desktop Maintenance
Troubleshooting
Proficient in MS Office such Word, Excel and Powerpoint
Additional Information
Seminars Attended
- Shielded Metal Arc Welding NCII Municipality of San Simon, Pampanga 2022 Y4IT 2014
- “13TH Youth Congress on Information Technology” SMX Convention Center, Pasay City, 2014
- 1st International Student Research Conference of Computing Studies: Annual Student Conference on Information Technology Education 2015 Angeles University Foundation Angeles City, Pampanga, 2014
- Networking Seminar/Workshop “An Introduction to Cisco” College Computer Laboratory 1 University of the Assumption, City of San Fernando, Pampanga 2013
- Adobe Seminar/Workshop “Snapshots” College Computer Laboratory 1 University of the Assumption, City of San Fernando, Pampang2013
References
Mr. Eduardo Comabras
Director - Moyo Kitchen & Bar
+255 682 870 401
eduardo@irc.co.tz
Mr. Floren M. Comabras
Assistant Head Cook - Savory SM Dasmarinas, Cavite
09563201759
Timeline
Sushi Maker
Qatar Airways, QASSP
06.2021 - Current
Sushi Maker
Ramen Bar - Maki Moto
05.2019 - 06.2021
Bachelor of Science - Information Technology
University of The Assumption
04.2001 -