RONEL TAMAYO
Floridablanca,Philippines
Summary
Hardworking Butcher with years of experience preparing fresh, quality produce. Skilled in various butchery and knife techniques to deliver primal cuts with minimal waste. Works with care and attention to provide customers with first-class goods and services.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Butcher
Meat Experts Professionals Inc.
Mabalacat, Province of Pampanga
08.2024 - Current
- Utilized equipment like band saws, knives, and grinders for precise cuts of meat.
- Broke down carcasses into primary and secondary cuts.
- Prepared pork cuts for weighing, packing, sale, or further processing.
- Cleaned and sanitized work areas, equipment, and tools to meet food safety requirements.
- Maintained cleanliness and hygiene of the butchery area to meet health safety standards.
Butcher
Ester and Jesus Serrano Meat Shop
Floridablanca, Province of Pampanga
04.2022 - 03.2024
- Transformed primal cuts into smaller cuts ready for retail.
- Prepared special cuts of meat to meet customer needs.
- Ensured freshness of products, enhancing the buying experience.
- Offered customers advice on cooking styles and methods for different meats to obtain maximum flavor.
Retail Butcher
Optionplus Services and Trading Corp/ RDF
San Fernando, Province of Pampanga
06.2020 - 03.2022
- Displayed meat attractively to draw in potential buyers.
- Ensured freshness of products, enhancing the buying experience.
- Sliced and packed deli meats and specialized cuts to meet customer preferences.
- Ordered proper amounts of inventory to meet expected demand and minimise product loss.
- Stored goods in temperature-controlled units to maintain condition and quality.
- Inspected meat upon delivery to verify freshness and quality.
- Cleaned and sanitized work areas, equipment, and tools to meet food safety requirements.
Education
High School Diploma -
Floridablanca Integrated School
Floridablanca, Province of Pampanga /2005 - /2009
Skills
DATE OF BIRTH : 10/09/1992
HEIGHT : 175CM
WEIGHT : 67KG
CIVIL STATUS : Single
RELIGION : Roman Catholic
Certification
National Certificate 2 in Slaughtering Operations (Swine)
Certificate of Training in Meat Cutting
Timeline
Butcher
Meat Experts Professionals Inc.
08.2024 - Current
Butcher
Ester and Jesus Serrano Meat Shop
04.2022 - 03.2024
Retail Butcher
Optionplus Services and Trading Corp/ RDF
06.2020 - 03.2022
High School Diploma -
Floridablanca Integrated School
/2005 - /2009
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