RONALDO QUINTANS
BAYAMBANG
Summary
Skilled Butcher with expertise in meat preparation, cutting techniques, and quality control. Strong collaboration within teams enhances product displays and boosts customer satisfaction. Committed to maintaining safety standards and precision in all tasks, ensuring optimal quality and service. Skilled butcher with strong experience in meat cutting, quality assurance, and inventory management. Committed to maintaining high safety standards and delivering exceptional customer service.
Overview
8
8
years of professional experience
Work History
BUTCHER
Meatworld International Inc.
BAYAMBANG
02.2017 - 08.2024
*Cut, debone, or grind pieces of meat, including preparing orders to customers’ specifications.
*Prepare meat for retail display and display the same in the display chiller/counter/gondola
*Weigh and wrap meat or meat products for display or to fulfill customers’ orders.
*Received, inspect, and stored meat upon delivery.
*Sharpen knives and adjust cutting equipment.
Addressed frontline customer concerns and complaints, escalating issues to immediate superior or store manager for resolution.
Education
High School Diploma -
Malasiqui National High School
Montemayor Street Poblacion Malasiqui Pangasinan04-2003
Skills
- Meat cutting
- Cutting methods
- Meat processing
- Quality assurance
- Sanitation practices
- Safety practices
- Equipment maintenance
- Inventory management
- Product merchandising
- Precision techniques
- Time management
Timeline
BUTCHER
Meatworld International Inc.
02.2017 - 08.2024
High School Diploma -
Malasiqui National High School