Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
ROBERT DE LEON

ROBERT DE LEON

Summary

Knowledgeable any position with strong history in culinary arts and effective kitchen management. Proven ability to enhance menu offerings and streamline kitchen operations. Demonstrated expertise in team leadership and creative problem-solving.

Professional culinary specialist with proven track record in high-pressure kitchen environments. Adept at team collaboration and flexible with changing needs, ensuring smooth and efficient operations. Possesses strong skills in menu planning, food preparation, and quality control. Known for achieving high standards and delivering results that exceed expectations.

Overview

28
28
years of professional experience

Work History

Sous Chef

Magsaysay Maritime Corporation
11.2005 - 06.2025
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

Company Driver

COMGLASCO AGUILA GLASS CORPORATION 5th Flr
10.2020 - 03.2021
  • Performed daily vehicle inspections before and after trips.
  • Maintained impeccable driving record and history of zero incidents.
  • Completed daily pre-trip inspections as required by DOT regulations, identifying potential issues before they became critical problems.
  • Promoted a positive company image by maintaining a clean and professional appearance both on and off the road.

Driver

Comlite Lighting
03.2001 - 11.2003
  • Followed all relevant traffic laws and safety regulations.
  • Utilized GPS and other navigation tools to plan routes and stay on schedule.
  • Achieved safe driving records by consistently following traffic rules and regulations.
  • Delivered goods and products to customer on time and in excellent condition.

Taxi Driver

Paul Joser Taxi
08.1997 - 01.2001
  • Drove safely and obeyed traffic laws to avoid accidents and injuries.
  • Checked oil, fuel and other fluid levels to keep vehicles in good working condition and avoid breakdowns.
  • Navigated difficult driving conditions safely, prioritizing passenger well-being at all times.
  • Picked up and transported passengers to destinations by following fast and safe routes to provide good customer service.

Education

Bachelor of Science - Computer Engineering

Ama Computer College
Proj.8 Quezon City
07-1997

High School Diploma -

Espiritu Santo Parochial School
04-1994

Skills

  • Collaborative team management
  • Kitchen operations oversight
  • Food safety compliance
  • Stock management

Languages

English
Advanced (C1)

Timeline

Company Driver

COMGLASCO AGUILA GLASS CORPORATION 5th Flr
10.2020 - 03.2021

Sous Chef

Magsaysay Maritime Corporation
11.2005 - 06.2025

Driver

Comlite Lighting
03.2001 - 11.2003

Taxi Driver

Paul Joser Taxi
08.1997 - 01.2001

Bachelor of Science - Computer Engineering

Ama Computer College

High School Diploma -

Espiritu Santo Parochial School
ROBERT DE LEON