REYMOND B. REYES
Iriga City
Summary
To procure employment in a stable facility with excellent stakeholders and team oriented employees; To obtain a position that will enable me to use strong organizational skills, educational background and ability to work well with people; To enhance and bring about favorable results and know that I can make difference.
Overview
8
8
years of professional experience
13
13
years of post-secondary education
Work History
WAITER / TEABOY
NESMA UNITED INDUSTRIES
11.2022 - 11.2024
- Company Overview: Catering Division
- Catering Division
- Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Served beverages to important clients and high-ranking officials.
- Created a welcoming atmosphere to enhance guests' comfort.
- Ensured consistent cleanliness in the pantry area.
- Monitored stock levels of coffee, tea, and related supplies.
WAITER
SHAKEY’S Pizza Parlor
03.2020 - 03.2022
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Handled cash transactions accurately, ensuring proper accounting and minimizing discrepancies at the end of shifts.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
WAITER
REVEL at the Palace
07.2019 - 12.2019
- Company Overview: Luxury Club
- Luxury Club
- Delivered food to customers at bar and tables.
- Maintained clean and organized bar area.
- Served alcoholic and non-alcoholic beverages in bar environment.
- Communicated with guests to record orders and assess needs.
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
WAITER
MAD MARK’S
12.2018 - 06.2019
- Company Overview: Creamery & Good Eats
- Creamery & Good Eats
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Handled cash transactions accurately, ensuring proper accounting and minimizing discrepancies at the end of shifts.
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
- Contributed to the restaurant''s positive reputation by consistently delivering exceptional service and building rapport with regular patrons.
WAITER / Buffet Attendant
LA FIESTA
04.2017 - 08.2018
- Company Overview: Largest Filipino Buffet
- Largest Filipino Buffet
- Greeted guests and seated promptly, providing special accommodation for handicapped diners and small children.
- Contributed to positive dining experiences by greeting guests with a friendly demeanor and assisting with their needs.
- Increased overall guest satisfaction scores by consistently delivering attentive, courteous, and efficient service during buffet hours.
- Minimized wait times for guests, skillfully managing busy periods while maintaining high-quality service standards.
- Demonstrated strong multitasking abilities while managing multiple responsibilities at once in a fast-paced environment.
- Collaborated with kitchen staff to ensure timely replenishment of buffet items, minimizing wait times for guests.
- Adhered to strict hygiene protocols when handling food, reducing the risk of contamination or illness among diners.
Education
Bachelor of Science - Computer in Science
Camarines Sur Polytechnic College’s
Iriga City, Camarines Sur 01.2015 - 04.2017
Secondary Education - undefined
Zeferino Arroyo High School
Iriga City, San Agustin 01.2010 - 04.2015
Elementary Education - undefined
San Francisco Elementary School
Iriga City, San Francisco 01.2005 - 04.2010
Skills
Excellent communication
Scholasticattainment
- Tertiary, Bachelor of Science in Computer Science, Camarines Sur Polytechnic College, San Miguel, Iriga City, Camarines Sur, 01/01/15, 01/01/17
- Secondary Education, Zeferino Arroyo High School, San Agustin, Iriga City, 01/01/10, 01/01/15
- Elementary Education, San Francisco Elementary School, San Francisco, Iriga City, 01/01/05, 01/01/10
Personal Information
- Age: 22
- Date of Birth: 01/01/99
- Gender: Male
- Marital Status: Single
- Religion: Roman Catholic
Awards
- ONE YEAR CERTIFICATE IN DATA ENCODER, Camarines Sur Polytechnic College, 04/01/16
- TWO YEARS CERTIFICATE IN COMPUTER TECHNICIAN, Camarines Sur Polytechnic College, 04/01/17
Timeline
WAITER / TEABOY
NESMA UNITED INDUSTRIES
11.2022 - 11.2024
WAITER
SHAKEY’S Pizza Parlor
03.2020 - 03.2022
WAITER
REVEL at the Palace
07.2019 - 12.2019
WAITER
MAD MARK’S
12.2018 - 06.2019
WAITER / Buffet Attendant
LA FIESTA
04.2017 - 08.2018
Bachelor of Science - Computer in Science
Camarines Sur Polytechnic College’s
01.2015 - 04.2017
Secondary Education - undefined
Zeferino Arroyo High School
01.2010 - 04.2015
Elementary Education - undefined
San Francisco Elementary School
01.2005 - 04.2010
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