Rex Armentia
Chef
Koronadal, Province Of South Cotabato
Summary
Motivated culinary professional with a solid foundation in food preparation and safety regulations. Known for exceptional multitasking abilities and fostering team collaboration, ready to enhance kitchen efficiency and quality.
Overview
2
2
Languages
2
2
years of professional experience
Work History
Intern
Kalahari Resorts & Conventions
05.2025 - 05.2026
- Collaborated with chefs to develop new menu items and seasonal specials.
- Monitored inventory levels, ensuring availability of fresh ingredients for daily operations.
- Assisted in meal preparation, following recipes and maintaining quality standards.
- Ensured compliance with safety and sanitation regulations throughout kitchen operations.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Participated in daily kitchen meetings to discuss menu changes and service efficiency.
- Practiced diverse cooking techniques in a fast-paced kitchen environment. while adapting to fast-paced culinary environment.
- Contributed to a positive work atmosphere by fostering open communication amongst team members and addressing any conflicts promptly and professionally.
Intern
Quest Plus Conference Center - Clark
05.2024 - 07.2024
- Collaborated with departments to streamline communication and improve workflow processes.
- Supported team members with administrative tasks, enhancing overall efficiency in daily functions.
- Maintained cleanliness and organization of event spaces, adhering to safety and quality standards.
Education
Bachelor of Science - Culinary Management
Joji Ilagan International School of Hotel And Tourism Mgmt
Leon Llido St, General Santos City Philippines 04.2001 -
Senior High School TVL - Cookery
Golden State College Koronadal City
Koronadal, Province Of South Cotabato, Philippines 04.2001 -
Junior High Education
Esperanza National High School Annex - San Jose
Koronadal, Province Of South Cotabato, Philippines03-2019
Basic Education
Marbel 5 Central Elementary School
Koronadal, Province Of South Cotabato, Philippines03-2015
Skills
Food safety protocols
Food safety management
Food preparation
Multitasking and organization
Attention to detail
Problem-solving
Adaptability
Fast learner
Teamwork and collaboration
Outstanding communication skills
Timeline
Intern
Kalahari Resorts & Conventions
05.2025 - 05.2026
Intern
Quest Plus Conference Center - Clark
05.2024 - 07.2024
Bachelor of Science - Culinary Management
Joji Ilagan International School of Hotel And Tourism Mgmt
04.2001 -
Senior High School TVL - Cookery
Golden State College Koronadal City
04.2001 -
Junior High Education
Esperanza National High School Annex - San Jose
Basic Education
Marbel 5 Central Elementary School
traveling
i enjoy traveling end exploring new places, both within the philippines and abroad, in the philippines, i have visited manila, pampanga, and baguio city, where i explore historic landmarks, food, tradition to learn more about the country's culture and history.
I also had the opportunity to travel international during my internship in the united states, i visit several states, including texas, massachusetts, new york, and florida. these experience allowed me to explore different cultures, famous landmarks, and tourist attractions while broadening my perspective and adapting to new environments. traveling has help me become more independent, open minded, and appreciative of different cultures and way of life.