REGINALDO PALACIO, 111
Adliya
Summary
Self-employed kitchen expert who's had working experiences in highly-rated restaurants in the Philippines. Specializing in seafood & marinated grilled foods, and soon expounded skills to Barista & bartending and has recently completed ODK Italy's Professional Barista Training in Bahrain.
Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction
Overview
14
14
years of professional experience
Work History
FOOD SERVICE WORKER
AGAILY & KARAK FOOD AND BEVERAGE COMPANY W.L.L
12.2023 - Current
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
BARISTA
SEVEN DEGREES ,AMWAJ
12.2018 - 02.2022
- Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
- Maintain and operate equipment and machinery, including Espresso machines, blenders, etc while applying food safety techniques.
- Manage Inventory and product levels by stocking, refilling, and preparing fresh coffee products and specialty products.
- Create eye -catching displays to increase product awareness.
- Maintained a clean and organized workspace for optimal productivity and safety.
SELF-EMPLOYED-Mini Grocery
Self-employed
08.2010 - 07.2018
- Managed time efficiently in order to complete all tasks within deadlines.
- Monitors weekly Inventory and keeps track of historical data of all items/SKU and ensures projected stocks level of all products are met.
- Establishes great relationship with suppliers to ensure smooth operation in the supply chain.
- Always in the look out for the latest trends and makes sure the store is well stocked of these items to maximize profit and opportunity losses.
- Worked flexible hours across night, weekend, and holiday shifts.
- Organized and detail-oriented with a strong work ethic.
Education
Bachelor of Science - Business Administration And Management(Third Year)
ST. PAUL'S BUSINESS SCHOOL, Palo, Leyte
Palo, Leyte03.2008
High School Diploma -
TANAUAN NATIONAL HIGH SCHOOL
Tanauan, Province Of Leyte, Philippines03.2003
No Degree - Elementary Graduate
GSIS VILLAGE ELEMENTARY SCHOOL
Quezon City, Metro Manila, Philippines03.1996
Skills
- Team Player
- Positive Attitude
- Team Leadership
- Adaptive and creative
- Order Taking
- Cash Register Operation
- Cleanliness
- Exceptional customer service
- Cash Handling
- Opening and closing duties
Timeline
FOOD SERVICE WORKER
AGAILY & KARAK FOOD AND BEVERAGE COMPANY W.L.L
12.2023 - Current
BARISTA
SEVEN DEGREES ,AMWAJ
12.2018 - 02.2022
SELF-EMPLOYED-Mini Grocery
Self-employed
08.2010 - 07.2018
Bachelor of Science - Business Administration And Management(Third Year)
ST. PAUL'S BUSINESS SCHOOL, Palo, Leyte
High School Diploma -
TANAUAN NATIONAL HIGH SCHOOL
No Degree - Elementary Graduate
GSIS VILLAGE ELEMENTARY SCHOOL
Similar Profiles
Muhammad ZaheerMuhammad Zaheer
SOUS CHEF at KARAK MQANES / IVY HEALTHY FOOD / AL RAI BAKERYSOUS CHEF at KARAK MQANES / IVY HEALTHY FOOD / AL RAI BAKERY
Ahmad NajjarAhmad Najjar
Marketing Manager at Zar Food & Beverage CompanyMarketing Manager at Zar Food & Beverage Company
Ahmad NajjarAhmad Najjar
Marketing Manager at Azar Food & Beverage CompanyMarketing Manager at Azar Food & Beverage Company