Peter Paul Tajal
CAGAYAN DE ORO CITY Misamis Oriental
Summary
Driven and detail-oriented professional with experience at Jollibe, where I honed skills in food preparation and safe food handling. Demonstrated ability to maintain high cleanliness standards and manage supplies efficiently. Trained new staff, showcasing strong problem-solving and customer service abilities. Proven track record of improving kitchen operations and safety procedures.
Overview
5
5
years of professional experience
Work History
Cook's Assistant
Loretos
05.2020 - Current
Kitchen Helper
Jollibe
09.2022 - 10.2023
To be given chance to work in a cruise company that encourage self advancement to serve in company that can provide me a good
Career
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Trained new staff on food preparation and safety procedures.
- Monitored food temperature, discarding items not stored correctly.
Education
Carmen National High School
Carmen Cagayan De Oro City 07.2023
Skills
- Cleaning and sanitizing
- Attention to detail
- Food preparation
- Ingredient preparation
- Safe food handling
- Customer service
- Sweeping and mopping
- Food storage
- Workplace safety
- Problem-solving
- Flexible and adaptable
Timeline
Kitchen Helper
Jollibe
09.2022 - 10.2023
Cook's Assistant
Loretos
05.2020 - Current
Carmen National High School
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