To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
1
year of professional experience
3
3
years of post-secondary education
Work History
Ship's Steward/ Cook
Mt. Nissos Paros
12.2023 - Current
Five different vessel summary contracts as messman
Washes dishes for the crew
Cleans each cabin of the officers
Responsible for cleaning the whole accommodation of the ship
Assists the ship’s cook in the preparation of daily meals, including snacks of officers and crews
Collects garbages in the accommodation
Ensures the cleanliness and sanitation of dining areas, adhering to strict hygiene standards for a healthy environment.
Accepts opportunities to learn new skills, improve performance and cross-train for other positions.