Paul Maverick Ramos
Cook
Antipolo City, Province Of Rizal
Summary
I have excellent interpersonal skills and with on-the-job experience on human relations and social processes. I have high level computer literacy with working knowledge on data processing and basic accounting.
I am a multitasker, team player, and a doting husband and father.
Overview
13
13
years of professional experience
Work History
Small Business Owner
Self-Employed
06.2021 - Current
- Small business about food paluto service
- Cater food to different kinds of event such as birthday, workshops, team building, etc.
- Mainly provides Filipino dishes but can also cater other cuisines depending on the request of clients.
Head Chef
NJH Foods, Inc
01.2023 - 01.2024
- Weekly Planning of Menu for customers/ clients according to their preferences
- Trains employees about food handling, preparation, and self-development
- Oversee whole operation, from food preparation, cooking, logistics, and cleaning
- Weekly presents marketing cost, and food cost to my superiors
- Placing marketing orders for the upcoming operation
- Delegate task, and responsibilities to my subordinates, and if difficulty/ challenge arises, we resolve it as a team by asking their opinion or resolution for that matter
- Handled Store inventories and making sure everything is tally and in order.
Sales Management Trainee
San Roque Supermarket
09.2018 - 11.2018
- Trained in guest relations, closing deals and sales generation via CM Software
- Coordinated with other supervisors on branch monitoring and operations.
- Supervised promo agents/field specialists and wholesale cashier staff
Company Driver
BM Five Transport
02.2018 - 09.2018
- Provided professional licensed driving for PLDT Fiber Home engineers and architects.
- Commended for punctuality and demeanor.
- Accomplished Monthly Overtime Records and Daily Time Reports
- Assisted engineers in daily activities i.e. client correspondence, scheduling appointments.
Captain Waiter
BelleAndrei Catering Services
02.2018 - 09.2018
- Part time | On call
- Supervised wait staff on food handling and service
- Coordinated table set up and presentation
- Handled customer concerns and complaints
Acting Supervisor
Novo Cinemas
08.2015 - 08.2016
- Assisted in overall cinema operations i.e. school bookings, cinema advertisements and promotions
- Ensured daily stock and inventory are tallied and accounted for
- Accomplished daily, weekly, and monthly concession sales reports
Housekeeping Coordinator
Damac Maison
03.2015 - 08.2015
- Handled room attendants’ work area assignments, schedule and leaves
- Handles Guest complaints
Housekeeper
Damac Maison
06.2014 - 02.2015
- Performed and delivered quality housekeeping services following hotel cleanliness standards
- Awarded Best Housekeeper and Employee of the Year (2015)
- Assigned in different areas in hotel for cleaning such as public areas, laundry rooms, cafeteria, parking spaces, office rooms, hotel rooms, and Penthouse
Financial Manager
Duwa Designs
12.2011 - 02.2012
- Undergraduated Business Plan (Thesis)
- Conducted SWOT Analysis for Business Plan research and execution
- Maintained and secured business procedures
- Audited business cash flow
- Facilitated BIR registration
Intern
Bureau Of Internal Revenue
10.2010 - 03.2011
- Received, stamped, and encoded audit files
- Screened incoming phone calls and assisted in day-to day administrative tasks
Education
Diploma in Culinary Arts - Culinary Arts
Professional Academy For Culinary Education (PACE)
Antipolo City, Province Of Rizal, Philippines 04.2001 -
Bachelor of Science - Business Management
San Beda College
Manila, Metro Manila, Philippines 04.2001 -
High School Diploma -
College of San Benildo
Antipolo City, Province Of Rizal, Philippines 04.2001 -
Skills
*Trained in classical French approach in cooking and basic baking
undefinedAdditional Information
Character References:
◈ Mr. Lech Baduria
Operational Risk Manager, Macquarie Inc.
0917-8095713
◈ Ms. Yeyet De leon
Co-owner NJH Foods, Inc
0917-627-5003
◈ Mr. Norman De Leon
President, NJH Foods Inc.
0998-841-6373
◈Ms. Grace Sagun
Revenue District Officer, BIR
0917-880-7717
Timeline
Head Chef
NJH Foods, Inc
01.2023 - 01.2024
Small Business Owner
Self-Employed
06.2021 - Current
Sales Management Trainee
San Roque Supermarket
09.2018 - 11.2018
Company Driver
BM Five Transport
02.2018 - 09.2018
Captain Waiter
BelleAndrei Catering Services
02.2018 - 09.2018
Acting Supervisor
Novo Cinemas
08.2015 - 08.2016
Housekeeping Coordinator
Damac Maison
03.2015 - 08.2015
Housekeeper
Damac Maison
06.2014 - 02.2015
Financial Manager
Duwa Designs
12.2011 - 02.2012
Intern
Bureau Of Internal Revenue
10.2010 - 03.2011
Diploma in Culinary Arts - Culinary Arts
Professional Academy For Culinary Education (PACE)
04.2001 -
Bachelor of Science - Business Management
San Beda College
04.2001 -
High School Diploma -
College of San Benildo
04.2001 -
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