Summary
Overview
Work History
Education
Skills
Interests
TRAINING or OTHER CERTIFICATES
Disclaimer
Timeline
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Mark Lester B. Laoan

Mark Lester B. Laoan

Taguig City

Summary

Service-driven and hardworking hospitality professional with several years of experience in banquet and restaurant service. Experienced in food and beverage service, banquet setup, guest relations, upselling, and maintaining excellent customer satisfaction in fast-paced dining environments. Proven ability to work well with teams, communicate effectively with guests, and provide attentive, friendly, and professional service. Flexible, punctual, and committed to delivering high standards of hospitality excellence.

Overview

15
15
years of professional experience

Work History

Banquet Waiter

Edsa Shangri-La Manila
01.2024 - 12.2025
  • Set up banquet tables and ensure proper arrangement before service begins.
  • Deliver Food and Beverages to guests efficiently.
  • Greet guests with a smile, introduce myself, and provide attentive, satisfying service throughout the event.
  • Clear Tables during and after the meal.
  • Garden Way Ortigas Centre Mandaluyong City 1650, Philippines

Restaurant Server

Mama Lou’s Group Holding Inc. (Italian Kitchen)
12.2021 - 08.2023
  • Prepare and set up tables for banquet events, ensuring cleanliness and proper arrangement.
  • Make guests feel welcome by offering friendly, attentive service and introducing myself as their assigned waiter.
  • Blk 1 Lot 36 Tropical Avenue Cor Palace Street, Bf International 1700 Las Pinas, Philippines

Restaurant Server

Kung Fu Master Cooking
03.2019 - 03.2020
  • Assist guests to their table, offer menus, suggest bestsellers, and upsell beverages, especially wines.
  • Serve orders, ask for feedback, thank guests, and end with a warm smile.
  • Unit 104 A UGF 123 McKinley West, Taguig City, Philippines

Banquet Waiter

Edsa Shangri-La Manila
02.2011 - 04.2018
  • Set up banquet tables and ensure proper arrangement before service begins.
  • Deliver Food and Beverages to guests efficiently.
  • Greet guests with a smile, introduce myself, and provide attentive, satisfying service throughout the event.
  • Clear Tables during and after the meal.
  • Garden Way Ortigas Centre Mandaluyong City 1650, Philippines

Education

Bachelor of Science - Hotel and Restaurant Management

The Philippine Women’s University
Malate, Manila, Philippines
03-2010

Secondary Education - undefined

Immaculate Conception Cathedral School
Quezon City, Philippines
04-2006

Primary Education - undefined

Immaculate Conception Parish School
Cubao, Quezon City, Philippines
04-2000

Skills

Teamwork and Communication

Multi-tasking and Time Management

Multi-tasking and Time Management

Customer Service

Interests

Cooking, Gaming and Solving Puzzles, Listening to Music/Singing, Reading News and Social Media, Sports: Playing Basketball and Swimming

TRAINING or OTHER CERTIFICATES

  • 4/2010 – 8/2010 On the Job Training (301 hours) Dusit Thani Manila Makati City, Philippines
  • 6/10- 9/2008 On the Job Training Nationals Sports Grill
  • 3/2009 Professionalism and Business Ethics
  • 12/2008 Entrepreneurship in Hospitality Industry: A Delicious Way
  • 4/2008 Wine Familiarization
  • 5/2007 Meat Safety and Quality

Disclaimer

I, First and Last Name, certify that all the information provided above is correct.

Timeline

Banquet Waiter

Edsa Shangri-La Manila
01.2024 - 12.2025

Restaurant Server

Mama Lou’s Group Holding Inc. (Italian Kitchen)
12.2021 - 08.2023

Restaurant Server

Kung Fu Master Cooking
03.2019 - 03.2020

Banquet Waiter

Edsa Shangri-La Manila
02.2011 - 04.2018

Primary Education - undefined

Immaculate Conception Parish School

Secondary Education - undefined

Immaculate Conception Cathedral School

Bachelor of Science - Hotel and Restaurant Management

The Philippine Women’s University
Mark Lester B. Laoan