Summary
Overview
Work History
Education
Skills
Timeline
Generic
maricor ando

maricor ando

Bacoor, Cavite

Summary

Dynamic service crew member at Turks, recognized for enhancing customer satisfaction through efficient service and strong multitasking abilities. Proficient in food preparation and safety, with expertise in point of sale operations. Committed to maintaining a clean environment, ensuring exceptional dining experiences while fostering a friendly atmosphere.

Overview

2
2
years of professional experience

Work History

Service Crew Member

Turks
02.2023 - Current
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Prepared food items accurately and quickly, adhering to strict food safety guidelines.
  • Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
  • Maintained a clean and organized work environment for improved customer experiences.

Education

2 Year Course - Hotel And Restaurant Management

ISHRM
Habay Bacoor Cavite
03.2010

Skills

Till counting

Timeline

Service Crew Member

Turks
02.2023 - Current

2 Year Course - Hotel And Restaurant Management

ISHRM
maricor ando