Summary
Overview
Work History
Education
Skills
Timeline
Generic
Marc Andrew Belarma

Marc Andrew Belarma

Experienced Sushi Chef With 5 Years Of Experience In High-end Sushi Restaurants. Strong Knowledge Of Sushi Making Techniques, Including Cutting, Preparation, And Presentation. Able To Multi-task And Work Efficiently In A Fast-paced Kitchen. Highly Organized And Detail-oriented With Excellent Customer Service Skills.
Angeles City Pampanga.

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Chef Sushi position. Ready to help team achieve company goals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

7
7
years of professional experience
1
1
year of post-secondary education

Work History

Sushi Chef

Niji Japanese Restaurant
Angeles City, Pampanga
06.2019 - 05.2023
  • Pleasantly welcomed patrons entering sushi bar, offering to explain menu options.
  • Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
  • Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
  • Modernized work processes to reduce guest wait times and boost daily output.
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.

Restaurant Waiter

Donenoo Korean Restaurant.
Angeles City, Pampanga
03.2016 - 09.2018
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Cultivated warm relationships with regular customers.
  • Bussed and reset tables to keep dining room and work areas clean.

Education

Highschool Graduate

Don Jesus Gonzales Highschool.
Mexico Pampanga, Philippines.
06.2015 - 04.2016

Skills

Portion and cost control

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Timeline

Sushi Chef

Niji Japanese Restaurant
06.2019 - 05.2023

Restaurant Waiter

Donenoo Korean Restaurant.
03.2016 - 09.2018

Highschool Graduate

Don Jesus Gonzales Highschool.
06.2015 - 04.2016
Marc Andrew BelarmaExperienced Sushi Chef With 5 Years Of Experience In High-end Sushi Restaurants. Strong Knowledge Of Sushi Making Techniques, Including Cutting, Preparation, And Presentation. Able To Multi-task And Work Efficiently In A Fast-paced Kitchen. Highly Organized And Detail-oriented With Excellent Customer Service Skills.