MA KATHLEEN A. QUIÑONES

To work in an environment where I can use my skills and knowledge. Offering positive attitude and strong interpersonal skills, eager to learn and grow within industry. Delivers understanding of customer service principles and product knowledge crucial for success in this role. Ready to use and develop communication and customer service skills.

• Sabellano Meat and Poultry Processing Plant (SMPPP)

     Quality Control/Assurance Trainee

      Sitio Baras, Sta. Barbara, Bacolor, Pampanga March 2016 – April 2016

• Award in Supervising Food Safety in Catering Services

          June 15, 2016 Max’s Restaurant SM City Tarlac

• International Seminar on Quality & Safety for Manufacturing, Catering & Retail

          December 12, 2015

• Tarlac State University Lucinda Campus, Brgy., Binauangan Tarlac City

      National Policies and Environmental Impacts of Waste and Waste Management

      November 20, 2015 Tarlac State University Lucinda Campus, Brgy., Binauangan Tarlac City

• Hazard Analysis Critical Control Points Level 2

          July 25, 2015

• 14th ASEAN Food Conference 2015

      The Bigger Picture One ASEAN: Through Food Technology

         June 24-26, 2015

      SMX Convention Center, Pasay City, Philippines

• Understanding the current Good Manufacturing Practices (cGMP)

      April 11-12, 2015

      Tarlac State University Lucinda Campus, Brgy. Binauangan Tarlac City

I hereby certify that the information above is true and correct to the best of my knowledge and belief. 

• Hardworking and flexible; adapt easily to changes in environment and work schedule;
• Personable with a positive attitude