Driven QA-Hygienist with a proven track record at Purebev International Corporation, showcasing exceptional organizational skills and leadership. Excelled in enhancing product quality through rigorous validation and physico-chemical analysis, significantly improving consumer satisfaction. Skilled in Microsoft Office and interpersonal communication, adept at leading teams and managing stringent quality standards.
Food Allergens and Globalization: Where are We Now?
Internal Audit Training
Process Mapping and Documentation
Good Warehousing Practices
Innovations in Food Safety Monitoring
Trends in Food Industry
Importance of Accreditation in the Delivery of Safe Food and Clean Drinking Water
Advancement in Sanitation Verification System
Overview of ISO 22000 and Accreditation of FSMS Certification Based on ISO/TS 22003
Food Allergens and Globalization: Where are We Now?
Allergen Control Program