Leonilo III Gayo

Contacted applicants to verify and confirm application details, explained legal terms, and obtained valid authorizations. Facilitated communication between patients and providers to ensure accurate information exchange and streamline service delivery.

Handled customer inquiries via phone and chat, provided accurate information, and resolved technical issues to boost satisfaction. Maintained detailed records in the CRM system and collaborated with team members to streamline processes, improving overall response times.

Assist guests at the hotel buffet by supporting daily breakfast service, taking and serving orders, setting up tables and buffet arrangements, and maintaining cleanliness of plates and utensils.

Supports the supervisor by assisting with guest orders and food distribution, helps in tallying total sales, and aids in receiving deliveries while verifying the accuracy of quantities received.

Responsible for preparing daily food requisitions, maintaining cleanliness in the dining area, and working closely with the head chef and kitchen staff to ensure high standards in food preparation and presentation.

Assist guests by carrying baggage, escorting them to rooms, fulfilling room service requests, changing linens, cleaning rooms, and helping with breakfast service.