Leonardo De Jesus
Navotas, Metro Manila
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
1
1
year of professional experience
Work History
Intern
New Coast Hotel Manila
02.2023 - 04.2023
- Collaborated with housekeeping staff to ensure timely room turnovers and optimal guest experiences.
- Enhanced team productivity by providing ongoing training and support to housekeeping staff members.
- Collaborated with housekeeping staff to maintain clean and comfortable rooms for guests.
- Collaborated with housekeeping and maintenance teams to optimize room availability and turnover times.
- Increased efficiency in housekeeping tasks by implementing a well-organized cleaning schedule.
Intern
Millie's All-Day Dining at Microtel by Wyndham
04.2022 - 07.2022
- Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
Education
Bachelor of Science - Cruiseline Operations in Culinary Arts
Lyceum of The Philippines University
Muralla St, Intramuros, Manila, 1002 Metro Manila09-2024
High School Diploma -
San Jose Academy
Navotas, Metro Manila, Philippines08-2016
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Attention to detail
- Flexible and adaptable
Accomplishments
- NC II Cookery
- NC II Housekeeping
- NC III Events Management
- Attended Disaster Risk Reduction Management & First Aid Seminar
- Attended Hotel Immersion for Basic Food & Beverage Service, Operations Risk and Disaster Management, Rooms Division
Timeline
Intern
New Coast Hotel Manila
02.2023 - 04.2023
Intern
Millie's All-Day Dining at Microtel by Wyndham
04.2022 - 07.2022
Bachelor of Science - Cruiseline Operations in Culinary Arts
Lyceum of The Philippines University
High School Diploma -
San Jose Academy