Summary
Overview
Work History
Education
Skills
Timeline
Generic

Laarni Catano

La Trinidad, Province Of Benguet

Summary

Dynamic baker with experience at Go Happy Pastries, skilled in recipe development and traditional baked goods. Proven ability to produce high-quality products while maintaining cleanliness and adhering to food safety standards. Recognized for exceptional customer service and effective time management, ensuring a positive experience for all patrons.

Overview

4
4
years of professional experience

Work History

BAKER

Go Happy Pastries
11.2023 - 01.2025
  • Measuring and mixing ingredients according to recipes for various baked goods.
  • Operated ovens and mixers safely, adhering to established safety protocols.
  • Maintained the cleanliness and organization of workstations to ensure efficient workflow.
  • Learned proper baking techniques through observation and hands-on practice under supervision.
  • Collaborated with team members to fulfill daily production demands promptly.
  • Prepared dough and batters for different products, following precise recipes and guidelines.
  • Monitored baking times and temperatures to ensure the quality of finished products.
  • Produced consistently high-quality baked goods for customers.

Food Service Worker

Dap-ayan
03.2021 - 01.2022
  • Prepared and served food items while adhering to safety and sanitation standards.
  • Assisted customers with menu selections, ensuring a positive dining experience.
  • Maintained cleanliness of work areas and equipment to uphold health regulations.
  • Operated kitchen equipment efficiently, following proper usage protocols to ensure safety.
  • Collaborated with team members to streamline service during peak hours for improved efficiency.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Education

Bachelor of Elementary Education - Teacher

Kings College of The Philippines
La Trinidad, Province Of Benguet, Philippines
06-2023

No Degree - Bread And Pastry Production

BSBT
Baguio City, Province Of Benguet, Philippines
05-2020

Skills

  • Customer service
  • Traditional baked goods
  • Recipe development
  • Active listener
  • Food safety and sanitation
  • Kitchen safety
  • Cleanliness standards
  • Oven operation
  • Time management
  • Dough handling
  • Bread making
  • Product presentation
  • Pastry preparation

Timeline

BAKER

Go Happy Pastries
11.2023 - 01.2025

Food Service Worker

Dap-ayan
03.2021 - 01.2022

Bachelor of Elementary Education - Teacher

Kings College of The Philippines

No Degree - Bread And Pastry Production

BSBT
Laarni Catano