To enhance my educational and Professional skills in a stable and dynamic works. To secure a challenging position in a reputable organization to expand my learnings, knowledge, and skills.
Overview
7
7
years of professional experience
1
1
Certification
Work History
CASHIER
LUCKY 8 STAR QUEST INC.
11.2023 - Current
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Handled multiple payment methods securely, minimizing discrepancies and potential losses.
Waitress
Manila Lutos Hotel
08.2022 - 10.2023
Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
Remained calm and poised when dealing with difficult customers or during busy shifts.
Used cash registers and credit card machines to cash out customers.
Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.
Cashier/Waitress
Mr.Samgyup Grill and Restaurant
01.2020 - 01.2022
Greeted customers entering store and responded promptly to customer needs.
Addressed customer needs and made product recommendations to increase sales.
Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.
Waitress
Ph12 Sorsogon
01.2019 - 01.2020
Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
Assistant Cook
Marions Garden
01.2018 - 01.2018
Prepared and cooked meals according to recipes and customer specifications.
Kept kitchen clean and organized by performing daily maintenance tasks.
Verified proper portion sizes to consistently attain high food quality standards.
Education
Bachelor of Science - Hospitality Management
St. Louise De Marillac College of Sorsogon
Sorsogon, Province Of Sorsogon, Philippines
01.2019
High School - undefined
Sorsogon National High School
01.2015
Elementary School - undefined
Pangpang Elementary School
01.2011
Skills
Good Communication Skill
Can handle Guest complain
Multi-tasking
Adaptability
Can operate POS/Computer
Cash handling
Customer service
Certification
National Certificate NCII Holder
Housekeeping NCII
Food and Beverage service NCII
Front Office NCII
Bread and Pastry Production NCII
National Certificate III (NCIII) Holder
Events Management Services March2019
Member in Good Standing Council of Hospitality Management Students (COHMS) April24,2019
Member in Good Standing Society of St. Vincent de Paul April24,2019
References
Lyne, Billedo, Assistant Manager, 09275570169
Training
2nd Regional Food and Travel Expo (REFTEX)2018 Aug.10-11,2018
Techniques in Tour Guiding
Cruise Line Industry: The International Perspective
Culinary Techniques
Bartending Demo
The Work of Flight Attendant
Rediscovering Philippine Cuisine: From Local to Global Perspective Albay Astrodome, Legazpi City
1st Regional Food and Travel Expo (REFTEX)2017 Sept.29-30,2017
Trends, Craft Cocktail and Bacardi Legacy
Trends in Hotel and Gaming Management
Innovative Cake Decorating
Tour Guiding Techniques Albay Astrodome, Legazpi City
Disclaimer
I hereby certify that the above information’s are true and correct to the best of my knowledge and belief. KRISTETA LANUZA GANDO Applicant
PERSONAL DATA:
AGE :26
BIRTH DATE : December18,1998
GENDER : Female
RELIGION : Roman Catholic
HEIGHT :5’2
WEIGHT :57kg
CITIZENSHIP : Filipino
CIVIL STATUS : Single
Languages
English
Tagalog
Bicol
Timeline
CASHIER
LUCKY 8 STAR QUEST INC.
11.2023 - Current
Waitress
Manila Lutos Hotel
08.2022 - 10.2023
Cashier/Waitress
Mr.Samgyup Grill and Restaurant
01.2020 - 01.2022
Waitress
Ph12 Sorsogon
01.2019 - 01.2020
Assistant Cook
Marions Garden
01.2018 - 01.2018
High School - undefined
Sorsogon National High School
Elementary School - undefined
Pangpang Elementary School
Bachelor of Science - Hospitality Management
St. Louise De Marillac College of Sorsogon
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