Judy Ann Nabor
Intramuros, Metro Manila
Summary
A person who is new to this industry but eager to learn with aptitude for applying new knowledge with skill and efficiency, hardworking and a passionate job seeker who seeks full-time position that offers professional challenges, utilizing interpersonal skills and other set of skills, healthy management and problem-solving skills.
Overview
1
1
year of professional experience
Work History
Service Crew
Mi Panda
10.2023 - 11.2023
- Responsible in making Milk tea and meeting customer satisfaction.
- Verified freshness of drink and ingredients by checking for quality, keeping track of new and expired items and rotating stock.
- Calculated totals, processed payments and issued receipts.
- Monitored supply inventory and ordered more to maintain smooth and efficient workdays.
- Recorded detailed daily progress notes and tracked daily issues, productivity and supplies used.
Customer Service Crew Member
Paotsin
04.2023 - 09.2023
- Operated cash registers and POS systems, handling over P30,000-40,000 in cash daily.
- Cooked, prepared and bagged food for customers.
- Worked front counter, cashier and dining areas.
- Measured and recorded storage temperatures for frozen, cold and hot items.
- Took orders, prepared meals, and collected payments.
- Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Escalated problems or complaints to relevant supervisor or manager for resolution.
- Kept food preparation area, equipment, and utensils clean and sanitary.
Service Crew Member
Yumpanada
02.2023 - 04.2023
- Kept customers and crew areas organized.
- Operated cash registers and POS systems, handling over P10,000-15,000 in cash daily.
- Cooked, prepared and bagged food for customers.
- Calculated totals, processed payments and issued receipts.
- Verified freshness of food and ingredients by checking for quality, keeping track of new and expired items and rotating stock.
- Monitored supply inventory and ordered more to maintain smooth and efficient workdays.
- Kept food preparation area, equipment, and utensils clean and sanitary.
Education
High School Diploma -
Bassun High School
Tuguegarao City, Province Of Cagayan, Philippines03.2017
Linao Elementary School
Tuguegarao City, Province Of Cagayan, Philippines03.2011
Skills
- Food Preparation Procedures
- Menu Memorization
- Safe Handling Standards
- Beverage Preparation
- Cash Handling
- Cleaning and Sanitizing
- Performance Improvement
- Sales Expertise
- Customer Service
- Multitasking Capabilities
- Positive Attitude
- Reliability and Punctuality
Timeline
Service Crew
Mi Panda
10.2023 - 11.2023
Customer Service Crew Member
Paotsin
04.2023 - 09.2023
Service Crew Member
Yumpanada
02.2023 - 04.2023
High School Diploma -
Bassun High School
Linao Elementary School
Similar Profiles
Tristan BarberiTristan Barberi
Cook at Panda Restaurant Group, Inc., Panda ExpressCook at Panda Restaurant Group, Inc., Panda Express
Oscar BarreraOscar Barrera
Assistant Store Manager at Panda Restaurant Group, Inc., Panda ExpressAssistant Store Manager at Panda Restaurant Group, Inc., Panda Express
Julian FavorJulian Favor
Back of House Cook at Panda Restaurant Group, Inc., Panda ExpressBack of House Cook at Panda Restaurant Group, Inc., Panda Express