Judy Ann Bonda
Taguig, Metro Manila
Summary
I am to attain a responsible and challenging job where my work experience is valued and I can utilize my skills and capabilities in handling any job. As I often encounter difficulties I've become more knowledgeable in certain situations where critical thinking is needed.
I will engage myself to learn new things that will allow me to grow professionally.
Overview
2
2
years of professional experience
Work History
Service Crew Member
Quan Native Delicacies
Venice Grand Canal Mall Taguig City
01.2023 - 11.2024
- Enhanced customer satisfaction by providing efficient and friendly service.
- Collaborated with team members to meet high standards of service during peak hours.
- Developed strong multitasking abilities while managing multiple responsibilities simultaneously during high-pressure situations.
- Prepared food items accurately and quickly, adhering to strict food safety guidelines.
- Maintained a clean and organized work environment for improved customer experiences.
- Handled cash transactions responsibly, ensuring accurate accounting for daily sales.
- Resolved customer complaints promptly and professionally, maintaining a focus on overall satisfaction.
- Kept food preparation area, equipment, and utensils clean and sanitary.
Education
Bachelor of Science - Education
Colegio De Sta. Ana De Victorias
Victorias City, Province Of Negros Occidental, Philippines06-2022
Skills
- Customer service
- Cleaning and sanitizing
- Verbal and written communication
- Strong work ethic
- Team collaboration
- Cash handling
- Menu memorization
- Reliability and punctuality
- Inventory management
- Time management
Timeline
Service Crew Member
Quan Native Delicacies
01.2023 - 11.2024
Bachelor of Science - Education
Colegio De Sta. Ana De Victorias