JUDE FORTUNA

Position Summary:

Worked as a Marketing Associate (Networker) in the Network Marketing industry with various companies from 2017 to 2024, focusing on the buying and selling of organic products. The role involved promoting health and wellness items, building a customer base, and expanding the network through direct selling and referrals. Success in this role required strong communication skills, product knowledge, and the ability to manage relationships and meet sales targets.

Key Responsibilities:

• Promoted and sold organic health and wellness products.

• Built and maintained a personal sales network through referrals and direct marketing.

• Educated customers on product benefits and usage.

• Attended trainings, meetings, and product presentations.

• Assisted in recruiting and mentoring new network members.

• Maintained consistent sales performance over several years.

Position Summary:

As a Factory Worker at Nutri Snack Food Corporation, assigned to the Production Area, the main responsibility was serving as a Scooper of Junk Foods. This role involved manually scooping and portioning snack products (junk foods) to meet daily production targets and quality standards. The task required attention to detail, speed, and consistency to ensure accurate measurements and hygienic handling of food products.

Key Responsibilities:

• Scooping and portioning junk food products during the production process.

• Ensuring accuracy in weight and packaging per company standards.

• Maintaining cleanliness and sanitation in the work area.

• Assisting in maintaining a smooth production flow.

• Following safety and food-handling protocols at all times.

Position Summary:

As an Assistant Baker at Jun Jun Bakery, the role focused on supporting daily bread and pastry preparation. Responsibilities included assisting in mixing, shaping, and baking various baked goods under the supervision of the head baker. This position required basic baking skills, attention to detail, and the ability to work in a time-sensitive environment.

Key Responsibilities:

• Assisting in the preparation and baking of breads and pastries.

• Measuring and mixing ingredients accurately.

• Maintaining cleanliness and hygiene in the baking area.

• Monitoring baking times and temperatures.

• Supporting overall kitchen operations and restocking supplies as needed.

Position Summary:

As a Sales Boy at KCL/Tendabess Grocery Store in Brgy. 176, Bagong Silang, Caloocan City, the role involved multi-functional support in daily store operations. Tasks included bagging customer purchases, displaying items on shelves, assisting in the warehouse, supporting inventory activities, and maintaining store cleanliness. This position required reliability, physical stamina, and the ability to work in a fast-paced retail environment.

Key Responsibilities:

• Bagging groceries and assisting customers at checkout.

• Displaying and organizing products on store shelves.

• Supporting warehouse duties, including unpacking and sorting items.

• Assisting in inventory checks and stock monitoring.

• Cleaning and maintaining a tidy store environment.

Position Summary:

Worked as a Sales Associate at Vidas Mar, a large retail store offering a wide variety of products and services. The role involved assisting customers with purchases, managing product displays, and maintaining an organized and welcoming shopping environment. This position required excellent customer service skills, product knowledge, and the ability to work efficiently in a busy retail setting.

Key Responsibilities:

• Assisted customers with inquiries, product selection, and purchases.

• Handled sales transactions and ensured accurate cash handling.

• Stocked and organized merchandise on shelves and displays.

Maintained cleanliness and orderliness in the store.

• Supported promotional activities and helped manage inventory.

Position Summary:

Served as an Assistant Baker at Janyn's Bakeshop in Calbayog City from 2010 to 2014, supporting the daily preparation of a variety of baked goods. The role involved assisting with dough preparation, baking, and decorating, as well as maintaining cleanliness and ensuring the quality of products. This position required consistency, teamwork, and a strong understanding of basic baking techniques.

Key Responsibilities:

• Assisted in preparing dough for breads, pastries, and cakes.

• Operated baking equipment and monitored baking times and temperatures.

• Helped with decorating and packaging baked goods.

• Maintained a clean and sanitary work area.

• Followed recipes and instructions to ensure product quality.

Duration: April 2010 – May 2014

Position Summary:

Completed On-the-Job Training as a Trainee / Mechanic Assistant at 2 Sister's Welding Shop in Calbayog City from December 3, 2013 to March 31, 2014. The role involved hands-on experience in engine repair and maintenance, including assembling and disassembling engines, troubleshooting, overhauling, and performing engine tune-ups. This training developed practical mechanical skills and a foundational understanding of engine systems and workshop safety.

Key Responsibilities:

• Assisted in assembling and disassembling various engine components.

• Supported engine troubleshooting and diagnostics.

• Helped perform engine overhauls and tune-ups.

• Maintained tools and ensured a clean and safe working environment.

• Observed and learned from experienced mechanics on-site.