Joshua Pablo
Santa Rosa Nueva Ecija
Summary
Creative Kitchen Chef known for high productivity and efficient task completion. Possess specialized skills in menu development, food safety management, and culinary presentation. Excel in time management, teamwork, and adaptability, ensuring seamless kitchen operations and exceptional dining experiences.
Overview
9
9
years of professional experience
Work History
Business Owner
Pablo Sidecar Maker
TAYUG
01.2020 - Current
- Managed inventory levels to meet customer demand while minimizing costs.
- Established strong relationships with vendors to ensure quality products at competitive prices.
- Kept records for production, inventory, income, and expenses.
Kitchen Chef
Theo's Dinner Catering and Services
Cabanatuan City Nueva Ecija
09.2017 - 09.2019
- Ensured quality standards were met when preparing dishes for customers.
- Developed and implemented creative menus to attract new customers.
- Managed all aspects of the kitchen's budgeting process to ensure efficient use of resources.
Food and Beverage Associate
Courtyard by Marriott
Miramar Beach Florida
07.2016 - 07.2017
- Provided excellent customer service to guests in a timely and professional manner.
- Kept up-to-date with current menu items, specials, promotions, pricing, policies.
- Provided assistance to kitchen staff when needed for tasks such as dishwashing or prepping ingredients for meals.
- Cleaned equipment such as blenders, juicers, and coffee machines according to company procedures.
Barista
Courtyard by Marriott
Miramar Beach Florida
07.2016 - 07.2017
- Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
- Greeted customers and took orders for coffee drinks, food items, and other beverages.
Kitchen Staff Member
Courtyard by Marriott
Miramar Beach Florida
07.2016 - 07.2016
- Performed other related duties as assigned by supervisor.
- Followed health and safety guidelines for food preparation and service.
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
Houseman
Courtyard by Marriott
Miramar Beach, Florida
05.2015 - 08.2015
- Maintained a clean and safe environment for guests and staff by vacuuming, dusting, sweeping, mopping floors, washing windows and walls.
- Transported dirty linen from guest rooms to laundry area using appropriate equipment.
- Assisted Housekeepers in changing bed linens when needed.
Education
Bachelor of Science - Hotel And Restaurant Management
ABE INTERNATIONAL BUSINESS COLLEGE
Urdaneta City Pangasinan05-2016
Skills
- Recipe creation
- Food presentation
- Knife Skills
- Sanitation Practices
- Menu development
- Sauce preparation
- Food Safety Standards
- Cooking techniques
- Food safety and sanitation
- Food Service Operations
- Operations Management
Accomplishments
- Employee of the Month 2015 with certificate at Courtyard by Marriott Sandestin, Florida USA
- Employee of the Month 2016 with Certificate at Courtyard by Marriott Sandestin, Florida USA
Timeline
Business Owner
Pablo Sidecar Maker
01.2020 - Current
Kitchen Chef
Theo's Dinner Catering and Services
09.2017 - 09.2019
Food and Beverage Associate
Courtyard by Marriott
07.2016 - 07.2017
Barista
Courtyard by Marriott
07.2016 - 07.2017
Kitchen Staff Member
Courtyard by Marriott
07.2016 - 07.2016
Houseman
Courtyard by Marriott
05.2015 - 08.2015
Bachelor of Science - Hotel And Restaurant Management
ABE INTERNATIONAL BUSINESS COLLEGE
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