Art
Jose Carlo Sebastian
Store Manager
Mandaluyong City
Summary
Adaptable professional with 5 years of work experience and proven knowledge of leadership, problem-solving and workflow prioritization. Aiming to leverage my abilities to successfully be part of your company.
Overview
5
5
years of professional experience
Work History
Store Manager
Treskul Records and Café
Quezon City
10.2019 - 01.2023
- Customer Service, Administrative, and Management
- Planning and arranging store layouts and promotional in-store displays
- Updating existing vinyl records and maintaining up-to-date logs
- Responding customer complaints and concerns in a prodessional manner
- Manage on-site events to attract new customers, maintaining store traffic and enhance profitability
Head Chef
Don't tell Bar and Lounge
Quezon City
05.2018 - 12.2018
- Cooked dishes according to recipes or personal judgment
- Enforced appropriate work-flow and quality controls for food quality and temperature
- Preparing detailed reports daily
- Managing restaurant's budget and updating financial records
Head Chef
The Sentral Manila Badboyz Wingz
Mandaluyong
11.2017 - 05.2018
- Cooked dishes according to recipes or personal judgment
- Enforced appropriate work-flow and quality controls for food quality and temperature
- Coordinated kitchen workflows, fostering swift service and high quality food preparation.
- Monitoring inventory levels and ordering new items.
Education
Global Culinary Academy
Jupiter St. Bel-Air
Additional Information
I am also a self-taught artist. I joined my first exhibit at The Grey Space. My first creative series was published online and on print.
Last 2015, i started my online apparel business that's why somehow i can say that i have basic knowledge about apparel including design, quality and production. But i had to let go of the business because of work priorities.
Interests
Music
Timeline
Store Manager
Treskul Records and Café
10.2019 - 01.2023
Head Chef
Don't tell Bar and Lounge
05.2018 - 12.2018
Head Chef
The Sentral Manila Badboyz Wingz
11.2017 - 05.2018
Global Culinary Academy
Jupiter St. Bel-Air
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