Summary
Overview
Work History
Education
Skills
Timeline
Generic

John Lee Fullo

San Pablo City

Summary

Experienced Supervisor leading team members on-time job completion. Assign tasks, train employees, provide feedback, mediate interpersonal conflicts and implement company procedures. Excellent communication and listening skills. Provide leadership and vision which drives teams to meet goals.

Overview

5
5
years of professional experience

Work History

Supervisor/Crew leader

Jolibee Food Corps
10.2023 - Current
  • Communicated with customers daily, provided friendly and courteous service, and answered questions
  • Monitored team member to verify work quality and address concerns
  • Supervised end-of-day clean up activities to remove debris and unnecessary supplies from customers premises
  • Pitched in to help with various job task
  • Fill in for sick employees and complete projects
  • Discuss daily work requirements with crew and assigned skills-based tasks to enable completion of work
  • Monitored, ordering of stocks to supplier for replenisment and do ending inventory
  • Monitored the quality of the product before giving to the customer to ensure the total customer satisfaction
  • Contributing to happiness, joyful and stress free working environment.

Kitchen Crew

Jollibee Doha Qatar
Doha, Qatar
09.2022 - 09.2023
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Assisted in setting up and breaking down kitchen stations.
  • Plated and presented food following chef requirements.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.

Supervisor/Crew leader

Jolibee Food Corps
11.2018 - 09.2022
  • Communicated with customers daily, provided friendly and courteous service, and answered questions
  • Monitored team member to verify work quality and address concerns
  • Supervised end-of-day clean up activities to remove debris and unnecessary supplies from customers premises
  • Pitched in to help with various job task
  • Fill in for sick employees and complete projects
  • Discuss daily work requirements with crew and assigned skills-based tasks to enable completion of work
  • Monitored, ordering of stocks to supplier for replenisment and do ending inventory
  • Monitored the quality of the product before giving to the customer to ensure the total customer satisfaction
  • Contributing to happiness, joyful and stress free working environment.

Education

Bachelor of Science in Business Adminstration -

Pamantasan Ng Lungsod Ng San Pablo
San Pablo City, Laguna
07.2022

Associate in Technology Major In Food Tecnology -

Laguna State Polytechnic University
San Pablo City, Laguna
04.2013

Skills

  • Restaurant experience
  • Food service
  • Customer service
  • Leadership
  • Time management
  • Memorization
  • Microsoft word
  • Microsoft excel
  • Schedule development
  • International mobility management

Timeline

Supervisor/Crew leader

Jolibee Food Corps
10.2023 - Current

Kitchen Crew

Jollibee Doha Qatar
09.2022 - 09.2023

Supervisor/Crew leader

Jolibee Food Corps
11.2018 - 09.2022

Bachelor of Science in Business Adminstration -

Pamantasan Ng Lungsod Ng San Pablo

Associate in Technology Major In Food Tecnology -

Laguna State Polytechnic University
John Lee Fullo