

Adept at multitasking and organization, I enhanced kitchen efficiency and teamwork as a Galley Assistant at Crew Asia Inc, and as a Galley Steward with Platinum Yachts LLC. Demonstrated exceptional problem-solving and adaptability, ensuring seamless operations and sanitation standards. My proactive approach and attention to detail significantly contributed to operational excellence, embodying a commitment to quality and collaborative success.
•Making salads for crew.
•Assisting the Chefs during service.
•Responsible for cleaning and sanitizing kitchen, kitchen
equipment/machine and kitchen food preparation surface .
•Assist in organizing and securing the food storage lockers.
• Washes dishes and cookware, clean floors, empties trash.
• Responsible for the cleanliness of crew mess and the galley.
Kamil Wierzbowski
Head Chef
My Blue
echef@bluemaritime2021.com
WhatsApp # +48 502 763 301
Laura Jane Makinson
Hotel Manager
My Blue
WhatApp # +44 7576811166