Summary
Overview
Work History
Education
Skills
Timeline
Generic
JOHN KARLO ESCANO

JOHN KARLO ESCANO

Dagupan City,Pangasinan Philippines

Summary

Eager to utilize skills developed through experience at Celebrity Cruise Lines and Tanker vessels, supported by academic background in hotel and restaurant management.

Overview

10
10
years of professional experience

Work History

MESSMAN

Donnelly Tanker Management LTD
Limassol, Cyprus
08.2025 - 03.2026
  • Assisted ship's cook in meal preparation, focusing on simple dishes like salads and desserts.
  • Served meals and provided table service for guests.
  • Set tables, prepared coffee and other beverages, and ensured water coolers were replenished.
  • Cleared tables, maintained cleanliness in mess area, and washed dishes, pots, pans, and cutlery.
  • Managed inventory and stock for steward's department, including food, beverages, utensils, linens, and cleaning supplies.
  • Cleaned and defrosted refrigerators and freezers in galley, maintaining organisation in laundry room and linen lockers.
  • Made beds for officers and cleaned their quarters, mess, and cabins.
  • Issued linens to crew members as required.
  • Cooked meals for entire crew when necessary.
  • Baked pastries for crew during break times.

MESSMAN

Donnelly Tanker Management LTD
Limassol, Cyprus
08.2022 - 05.2023
  • Assisted ship's cook in meal preparation, focusing on simple dishes like salads and desserts.
  • Served meals and provided table service for guests.
  • Set tables, prepared coffee and other beverages, and ensured water coolers were replenished.
  • Cleared tables, maintained cleanliness in mess area, and washed dishes, pots, pans, and cutlery.
  • Managed inventory and stock for steward's department, including food, beverages, utensils, linens, and cleaning supplies.
  • Cleaned and defrosted refrigerators and freezers in galley, maintaining organisation in laundry room and linen lockers.
  • Made beds for officers and cleaned their quarters, mess, and cabins.
  • Issued linens to crew members as required.
  • Cooked meals for entire crew when necessary.
  • Baked pastries for crew during break times.

MESSMAN

Donnelly Tanker Management LTD
Limassol, Cyprus
10.2020 - 07.2021
  • Assisted ship's cook in meal preparation, focusing on simple dishes like salads and desserts.
  • Served meals and provided table service for guests.
  • Set tables, prepared coffee and other beverages, and ensured water coolers were replenished.
  • Cleared tables, maintained cleanliness in mess area, and washed dishes, pots, pans, and cutlery.
  • Managed inventory and stock for steward's department, including food, beverages, utensils, linens, and cleaning supplies.
  • Cleaned and defrosted refrigerators and freezers in galley, maintaining organisation in laundry room and linen lockers.
  • Made beds for officers and cleaned their quarters, mess, and cabins.
  • Issued linens to crew members as required.
  • Cooked meals for entire crew when necessary.
  • Baked pastries for crew during break times.

ROOM SERVICE ATTENDANT

Celebrity Cruise Lines Inc.
Miami, FL
04.2019 - 01.2020
  • Provided food and beverage services to guests in their staterooms, as well as in cafes, restaurants, and other onboard food beverage venues.
  • Ensured efficient and seamless delivery of all meals to staterooms.
  • Interacted with guests or fellow shipboard employees, observing brand standards when greeting guests, and following guest security and privacy procedures.

ROOM SERVICE ATTENDANT

Celebrity Cruise Lines Inc.
Miami, FL
11.2017 - 07.2018
  • Provided food and beverage services to guests in their staterooms, as well as in cafes, restaurants, and other onboard food beverage venues.
  • Ensured efficient and seamless delivery of all meals to staterooms.
  • Interacted with guests or fellow shipboard employees, observing brand standards when greeting guests, and following guest security and privacy procedures.

GALLEY STEWARD

Celebrity Cruise Lines Inc.
Miami, FL
09.2016 - 05.2017
  • Cleaned and sanitised galley fridge, freezer, and dishwashing area, including floors, walls, steps leading below, and elevator, to meet USPH standards.
  • Supported kitchen staff by ensuring proper handling of kitchen equipment and adherence to food safety regulations.
  • Disposed of waste in accordance with sanitation standards.
  • Assisted chefs and kitchen staff with basic food preparation and organisation of stock.
  • Operated efficiently in a fast-paced environment, maintaining a clean and organised workspace.

GALLEY STEWARD

Celebrity Cruise Lines Inc.
Miami, FL
10.2015 - 07.2016
  • Cleaned and sanitised galley fridge, freezer, and dishwashing area, including floors, walls, steps leading below, and elevator, to meet USPH standards.
  • Supported kitchen staff by ensuring proper handling of kitchen equipment and adherence to food safety regulations.
  • Disposed of waste in accordance with sanitation standards.
  • Assisted chefs and kitchen staff with basic food preparation and organisation of stock.
  • Operated efficiently in a fast-paced environment, maintaining a clean and organised workspace.

Education

Bachelor of Science - Hospitality Management

PHINMA-University of Pangasinan
Dagupan, Pangasinan
Jun 2008 - Mar 2012

Skills

  • Knowledge in pastry and cake making
  • Can work independently and with team
  • Interpersonal skills
  • Can work under pressure
  • Ability to multitask
  • Good communication skills
  • Customer service
  • Food safety

Timeline

MESSMAN

Donnelly Tanker Management LTD
08.2025 - 03.2026

MESSMAN

Donnelly Tanker Management LTD
08.2022 - 05.2023

MESSMAN

Donnelly Tanker Management LTD
10.2020 - 07.2021

ROOM SERVICE ATTENDANT

Celebrity Cruise Lines Inc.
04.2019 - 01.2020

ROOM SERVICE ATTENDANT

Celebrity Cruise Lines Inc.
11.2017 - 07.2018

GALLEY STEWARD

Celebrity Cruise Lines Inc.
09.2016 - 05.2017

GALLEY STEWARD

Celebrity Cruise Lines Inc.
10.2015 - 07.2016

Bachelor of Science - Hospitality Management

PHINMA-University of Pangasinan
Jun 2008 - Mar 2012
JOHN KARLO ESCANO