AL RASHEED DALE DE GUZMAN
INDIVIDUAL SUPPORT
Melbourne,VIC
Summary
Efficient culinary professional known for remarkable productivity in food preparation environments. Excel at managing multiple tasks simultaneously with speed and accuracy, ensuring timely completion of all kitchen duties. Skilled in knife handling, inventory management, and safety protocols. Possess strong teamwork, communication, and organizational skills vital for high-paced culinary settings.
Overview
1
1
year of professional experience
Work History
Kitchen Staff Member
Pan pacific hotel
Melbourne , Victoria
03.2024 - Current
- Ensured that all dishes were prepared in accordance with restaurant standards.
- Received, rotated and replenished kitchen stock for team members.
- Coordinated with other kitchen staff to ensure smooth operation and timely preparation of food.
- Monitored inventory to keep adequate stock of food items and supplies.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
Education
Bachelor of Science - Information Technology
AMA UNIVERSITY, MANILA, PHILIPPINES
PHILIPPINEES 01-2009
Skills
- Sandwich making
- Grilling and frying
- Supply restocking
- Recipe adaptation
- Recipe-based cooking
- Portion control
- Food preparation
- Organization and cleanliness
- Sanitary food handling procedures
Timeline
Kitchen Staff Member
Pan pacific hotel
03.2024 - Current
Bachelor of Science - Information Technology
AMA UNIVERSITY, MANILA, PHILIPPINES
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