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Proven leader and effective problem-solver with extensive experience in the hospitality and food service industry, notably at Marriot Hotel. Excelled in enhancing customer satisfaction by overhauling service protocols, leading to a significant improvement in customer satisfaction scores. Skilled in food safety and team management, demonstrating a commitment to quality and team collaboration.

Experienced in food and bar service for various types of events, including weddings, social events, and corporate functions. Hospitable and dedicated catering staff member with expertise in executing food delivery and facility set-up for complex events, ensuring orderly service and catering. Demonstrates commitment to cleanliness and organization through meticulous approach to food preparation and storage. Actively supports cooks by sanitizing equipment and tools, monitoring food portions, and fulfilling take-out requests. Eager to assist new staff members in developing efficient work processes that prioritize speed and service excellence.


Professional catering expert with refined approach to culinary excellence and event service. Known for crafting memorable dining experiences through innovative menu design and precise execution. Strong focus on team collaboration and adaptability to meet client needs, ensuring consistent and reliable results.

Customer-focused sales and service professional with experience in retail, hospitality, and technical support. Skilled
in building relationships, explaining technology clearly, and closing sales. Adaptable team player with strong
communication skills and a passion for innovative products.

Jerry Yan Bañados

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Catering Services Assistant

Catering Assistant

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Bachelor of Science Marine Transportation - Marine Science

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Catering Assistant

Catering Services Assistant

Bachelor of Science Marine Transportation - Marine Science

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