Experienced with system management, including overseeing operations and implementing improvements. Utilizes robust problem-solving skills to address system inefficiencies. Track record of successful project leadership and team collaboration.
2022-10 Company Security Officer
2020-07 Internal Audit training
2019-08 ISO 50001:2011 Energy Management System
2019-07 Train the Trainers
2019-03 Job Competency Profiling
2019-03 Food Allergen Management Training Course
2019-02 ISO 9001:2015 Awareness
2019-01 Environmental Monitoring Program Seminar
2018-10 Six Thinking Hats
2018-09 7 Habits of Highly Effective People
2018-09 Energy Management System Internal Audit Training
2018-09 Energy Management System (ISO 50001) Standard Training
2018-09 Presentation Skills Training
2018-07 Energy Management System (ISO 50001:2011) Implementation Training
2018-07 Updates of FSSC 22000 version 4.1
2018-07 Food Defense
2018-07 Food Fraud
2018-05 FSSC 22000 Food Safety Systems Certification – Introduction Course Version 4.1
2017-10 ISO 22000:2005 and HACCP Methodology Training
2017-06 IATF 16949:2016 Transition Training Course
2017-04 Risk Based Thinking ISO 9001:2015 Transition (April, 2017)
2014-09 Hazard Analysis Critical Control Point (HACCP) Training
2014-03 Enhancing Auditing Skills Training Workshop
2013-04 How to Deliver Extraordinary Customer Service
2013-04 Discover the Cure for Cranky Customers
2012-10 How to Handle Difficult People
2008-12 KAIZEN Management System (LEAN Manufacturing)
2008-03 Internal Quality Audit
2007-08 Basic Trainer's Skills
2006-07 Quality Process Audit Training