Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
14
14
years of professional experience
Work History
Shift Manager 3
Krispy Kreme (Federal Brent Retail Inc.)
09.2022 - Current
Collaborated with other Shift Managers to maintain consistency in policies enforcement across all shifts, fostering a cohesive workplace culture.
Achieved consistent customer satisfaction by addressing concerns promptly and professionally.
Monitored inventory levels closely, maintaining optimal stock availability while minimizing waste and costs.
Implemented policies and standard operating procedures for continuous improvement.
Assistant Restaurant Manager
Chowking Edsa Arayat (Tan Howkcing Inc.)
03.2019 - 08.2022
Effective design and implementation of sales building initiative
Maintaining good public and community relation
Effective use and inventory of marketing collaterals and materials.
Supervised all areas of restaurant to keep it clean and well-maintained.
Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
Enhanced customer satisfaction by addressing and resolving complaints promptly and professionally.
Monitored restaurant operations and adjusted schedules to meet peak customer demand.
Conducted regular meetings with staff to discuss performance and address any issues.
Motivated staff to perform at peak efficiency and quality.
Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
Developed unique events and special promotions to drive sales.
Cashier/Dining/Food Coordinator
Jollibee East Avenue (Opel Foods Corporation)
02.2010 - 02.2019
Greeted customers entering store and responded promptly to customer needs.
Welcomed customers and helped determine their needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Built relationships with customers to encourage repeat business.
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Learned duties for various positions and provided backup at key times.
Maintained current knowledge of store promotions and highlighted sales to customers.
Encouraged customers to make additional purchases by highlighting current deals and keeping lane well-stocked.
Conducted inventory counts by adding each item in stock and documenting in computer system.
Education
Bachelor of Science - Entrepreneurship
Polytechnic University of The Philippines
Santa Mesa, Metro Manila, Philippines
04.2014
Skills
Cash Handling
Decision-Making
Customer service focus
Employee Training
Educationalattainment
Polytechnic University of the Philippines, Bachelor of Science in Entrepreneurship, 2014-2018, Bagong Silangan High School, Bagong Silangan Quezon City, 2004-2009, Doña Juana Elementary School, Brgy.Holy Spirit Commonwealth, Quezon City, 1998-2004
References
Divine Escobella, Logistic Associate, 09179032487
Maria Lourdes Gutierrez, Restaurant Manager Chowking, 09363222076
Training
Shift Management, 01/24/22
Inventory Management System for Assistant Restaurant Manager, 04/29/22