Jennifer Salvilla
Food Technologist
Bacoor
Summary
To seek for an organization where I can utilize my skills and abilities. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
26
26
years of professional experience
6
6
years of post-secondary education
Work History
Quality Assurance Microbiology Analyst
Coca-cola Beverages Philippines, Inc
Cavite
07.2016 - 02.2023
- Ensure the Quality Assurance System of the company is being met during production
- Make sure the adherence to safety and quality standards throughout the production
- Gathering data validation and execute reports
- Performed administrative tasks and collaboration with other departments to strengthen implementation and maintenance of quality management
- Participation in the internal audits and third party certification audits.
Food Safety & Hygiene Officer
Lenôtre – Paris Restaurant, Doha, Signal Al
Doha
07.2009 - 05.2013
- Lead the HACCP team for the continuous and successful implementation of the company’s Food Safety System (HACCP) and to maintain the HACCP certification
- Responsible for the training of the personnel about Hygiene and HACCP principles
- Ensure that the food regulations set by the Qatar Municipality are being followed and maintained at all times.
Quality Assurance In Charge
Hunter Foods Limited FZCO
Dubai
11.2006 - 12.2008
- Oversee the whole activities of QA Department
- Continuous implementation of company’s quality system SQF 2000 (Safe Quality Food 2000) and HACCP certification program
- Give training and seminar to the personnel regarding Hygiene, GMP and HACCP principles
- Coordinate and made correspondents to the Dubai municipality regarding to their local food regulations.
Research Analyst II
National Food Authority, Food Development, Complex
Taguig, Manila
09.2000 - 09.2006
- Provision of quality control services to all food processors using the FDC Pilot Plant
- Give trainings to the processors and their workers about basic food hygiene, GMP and HACCP principles prior to processing
- Recommends certification of food plants and food products for export on the basis of quality control evaluation and findings
- Conducts internal quality audit for the verification of the implementation of ISO 9001:2000 standards.
Quality Assurance Analyst / Inspector
Hello Snacks Food Corp, Universal Robina Corp
Cavite
06.1997 - 03.1999
- Responsible in the implementation of quality control system in the production of confectioneries and snacks food product.
Education
Bachelor of Science - Information Management
Asia Pacific College
Magallanes, Makati 10.2004 - 10.2006
Bachelor of Science - Food Technology
University of Santo Tomas
Espana, Manila 06.1993 - 03.1997
Skills
Quality assurance procedures
Correction action planning
Data interpretation
Testing procedures
Dependable and Responsible
Report preparation
Maintains confidentiality
[Number] WPM typing speed
Research and reporting
MS Office
Teamwork and Collaboration
Flexible and Adaptable
Active Listening
Critical Thinking
Data Entry
Accomplishments
- Achieved lowering the costs of the microbiology laboratory by completing the verification and validation of testing results with accuracy and efficiency.
Timeline
Quality Assurance Microbiology Analyst
Coca-cola Beverages Philippines, Inc
07.2016 - 02.2023
Food Safety & Hygiene Officer
Lenôtre – Paris Restaurant, Doha, Signal Al
07.2009 - 05.2013
Quality Assurance In Charge
Hunter Foods Limited FZCO
11.2006 - 12.2008
Bachelor of Science - Information Management
Asia Pacific College
10.2004 - 10.2006
Research Analyst II
National Food Authority, Food Development, Complex
09.2000 - 09.2006
Quality Assurance Analyst / Inspector
Hello Snacks Food Corp, Universal Robina Corp
06.1997 - 03.1999
Bachelor of Science - Food Technology
University of Santo Tomas
06.1993 - 03.1997