Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic
Hussein Calo

Hussein Calo

Old San Isidro Buhangin Davao City, Province Of Davao Del Sur,DAS

Summary

Dynamic professional with experience as a Restaurant General Manager at GADC, excelling in customer service and staff training. Proven ability to enhance operational efficiency through effective scheduling and documentation management. Recognized for developing organized filing systems that improved project tracking and communication within the team.

Overview

2011
2011
years of professional experience

Work History

Restaurant Manager

GADC
  • Assisted in coordinating schedules and meetings for management team.
  • Managed correspondence and documentation for various projects.
  • Supported team in executing daily operational tasks efficiently.
  • Developed and maintained filing systems for critical information.
  • Managed communication between departments to enhance workflow efficiency.

Service Crew Member

Jollibee Foods Corporations
01.2010 - 08.2010

Education

Bachelor of Science - Business Administration

Holy Cross of Davao College
Sta Ana Avenue Davao City
05-2013

Skills

  • Customer service
  • Money handling
  • Staff training and development
  • Staff supervision

Accomplishments

    -Achieving YTD Positive SOI & Cash Flow Davao Matina

    -Achieved 1.14% YTD SOI Davao Matina

    -Positive Sales and GC Comps at 28.6%

    -Achieved 105 Seconds OEPE YTD Sept 2024

    -Achieved MDS Sales Storewide of 3.1M

    -Achieved 56.24% Gross Profit

    -Record Braking Sales of 10.1M Davao Matina

    Trainings and Seminars Attended

    -Manitowoc Filed Service Seminar - July 8,2018

    -Taylor Operator Training Seminar Technolux - April 1,2019

    -Fry Master Training - September 4,2018

    -Leading Great Restaurant -March 14-17,2022

    -Feel Good Moments class #78 - June 20,2019

    -Food Safety Class #190- October 20,2014

    -Sales Marketing Class- June 28,2017

    -Effective Management Practices Class#21 - January 25-29,2016

    -Loss Control Management - Feb.19-23,2024

    -Basic Occupational Safety and health - October 24-28,2022

    Manager Awards Received

    -Manager of the Month -October 2016

    -Manager of the Month May 2018

    -Patch AHAO Winner

    Crew Award

    -Best in Prepping - August 2013

    -Best in Prepping - September 2013

    -Best in Prepping - July 2013

    -Best in Prepping - April 2013

    -Best in Prepping - January 2012

    -Crew of the Month - July 2013

    -Crew Incentive Program - August 15,2013

    -Achieving zero CSO - July 2013

Timeline

Service Crew Member

Jollibee Foods Corporations
01.2010 - 08.2010

Restaurant Manager

GADC

Bachelor of Science - Business Administration

Holy Cross of Davao College
Hussein Calo