Hancil Ubaña
Line Cook/Team Leader
778 P.noval Street Sampaloc Manila
Summary
Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks. Multi-tasking Team Leader well-known for executing successful, new Type initiatives. Creates dynamic and positive workplace culture to align with organizational mission and values. Trains new hires and mentors struggling workers to achieve overall team success.
Overview
13
13
years of professional experience
11
11
years of post-secondary education
Work History
Line Cook/Team Leader
NIPPON HASHA INC
U-70067/F E-COM EAST TOWER MALL OF ASIA COMPLEX .PASAY CITY
11.2012 - Current
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Banquet Waiter
Swearwork Manpower Services
Malate
12.2011 - 11.2012
- Arranged linens and table settings according to seating plan and event theme.
- Supervised set up of banquet food stations and coordinated service to multiple dining areas.
- Provided friendly, courteous service to create memorable moments for guests.
- Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization, and provide easy access during busy peak service times.
Production Worker
ACPACK INCORPORATED (UNILEVER)
4 Tanque Street United Nations, Paco Manila
07.2011 - 12.2011
- Organized work to meet demanding production goals.
- Supported machine operators in setup and operation of production equipment resulting in efficient runs.
- Resolved issues quickly to maintain productivity goals.
- Inspected final products to assess compliance with quality standards and established tolerances.
Education
High School Graduate -
CARLO'S L. ALBERT HIGH SCHOOL
Brixton Hills, Quezon City 06.1999 - 04.2004
PADRE BURGOS ELEMENTARY SCHOOL
Altura Street Manila 06.1993 - 04.1999
Skills
Portioning
undefinedTimeline
Line Cook/Team Leader
NIPPON HASHA INC
11.2012 - Current
Banquet Waiter
Swearwork Manpower Services
12.2011 - 11.2012
Production Worker
ACPACK INCORPORATED (UNILEVER)
07.2011 - 12.2011
High School Graduate -
CARLO'S L. ALBERT HIGH SCHOOL
06.1999 - 04.2004
PADRE BURGOS ELEMENTARY SCHOOL
06.1993 - 04.1999
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