Glaiza Dime Gregorio

• Preparing and assembling sandwiches according to customer orders or set recipes
• Ensuring ingredient freshness
• Maintaining a clean workspace
• Adhering to food safety and sanitation guidelines.
• Following established recipes
• Ensuring proper handling and storage of ingredients to prevent spoilage
• Sanitizing equipment and work surfaces regularly

Patient with Dementia

• Assisted patients with personal care tasks to maintain dignity and comfort.
• Administered prescribed medications and applied topical treatments as directed.
• Prepared nutritious meals tailored to individual dietary needs.
• Attended to patient needs promptly, ensuring a high level of care.

PATIENT with MILD STROKE

• supporting the individual's physical and cognitive recovery while promoting independence and emotional well-being.
• assisting with daily tasks, encouraging exercise and rehabilitation, providing emotional support, and coordinating medical care.
• Laundry and Housekeeping

• Data Capture: Captures demographic and biometric data (fingerprints, iris scans, photographs) of applicants.
• Customer Service: Provides exceptional service to all applicants, addressing inquiries, and ensuring a positive experience.
• Equipment Management: Keeps and manages assigned registration kits, and ensures they are in good working order.
• Troubleshooting: Performs basic troubleshooting of registration equipment and reports technical issues to the supervisor.
• Reporting: Provides daily reports to the Registration Officer or supervisor on the number of captured registrants.
• Compliance: Maintains defined operating standards and ensures compliance with approved processes set by the PSA (Philippine Statistics Authority).

• Supervised and guided census enumerators in mapping, questionnaire completion, and data collection techniques.
• Evaluated data quality collected by enumerators to ensure accuracy and completeness.
• Liaised with local government officials and community leaders to facilitate census operations.
• Managed logistics, ensuring enumerators received necessary materials and equipment for assignments.
• Identified and resolved issues during the enumeration process, escalating complex problems as needed.
• Prepared and submitted progress reports and performance evaluations to track census progress.

• Packed and wrapped plastic products according to company guidelines and procedures.
• Verified accuracy of packed products, ensuring alignment with order specifications.
• Selected appropriate packaging materials, including boxes and plastic sheeting.
• Operated packaging machinery per standard operating procedures.
• Affixed labels and markings to packages as required.
• Inspected packed items for defects or damage to ensure quality control.
• Maintained a clean and organized workspace to promote safety.
• Tracked materials and replenished packing supplies as necessary.

• Resolved product inquiries efficiently while greeting customers promptly.
• Processed payments, issued receipts, and managed refunds with accuracy.
• Received, stored, and rotated stock to uphold optimal inventory levels.
• Ensured well-organized shelves and attractive displays for enhanced customer access.

• Greeted and assisted customers by providing product information and addressing inquiries.
• Handled customer complaints and escalated issues to management as needed.
• Ensured sales floor remained clean, organized, and well-stocked with merchandise.
• Monitored inventory levels and assisted with receiving and stocking new products.
• Collaborated with team members to maintain smooth store operations and enhance customer experience.

• Engaging with customers: Greeting customers, offering assistance, and building rapport.
• Understanding customer needs: Identifying customer requirements and recommending suitable products.
• Product knowledge: Providing accurate information about products and their features.
• Suggestive selling: Recommending related products or promotions to increase sales.
• Resolving issues: Addressing customer complaints or concerns effectively.

• Greeted customers warmly, creating a positive first impression.
• Accurately took food and beverage orders using point-of-sale system.
• Answered questions about menu items and resolved inquiries effectively.
• Addressed customer complaints and resolved issues in line with company policy.
• Prepared food items according to established standards and recipes.
• Assembled and served orders promptly, ensuring adherence to food safety standards.
• Maintained cleanliness and organization in dining area, kitchen, and counter.
• Collaborated with team members, communicating effectively to address issues.

• Greeted customers with a friendly demeanor to enhance overall experience.
• Accurately processed orders at counter and through POS system.
• Provided menu item information and product recommendations to customers.
• Resolved customer complaints promptly and professionally.
• Processed payments accurately using POS system for cash, credit, and debit transactions.
• Issued receipts, refunds, or change as required.
• Prepared and served food and beverages according to cafe standards.
• Maintained cleanliness in dining area and workspace through regular sanitization.