GERALD BELTRAN CUI
Assistant Restaurant Manager
Valenzuela City,00
Summary
Extensive experience on recruitment, personnel training, point-of-sale restaurant function evaluation, suppliers accreditation, menu engineering, pricing strategy, materials and cash management and marketing development.
Overview
5
5
Certifications
19
19
years of professional experience
Work History
Store Supervisor
QAWS Trading Company
02.2024 - Current
- Launched Freshhouse Healthy Bar in KSA, focusing on health-conscious consumers.
- Supervised daily store activities to ensure smooth operations, proper staffing levels, and adequate inventory control.
- Maintained high standards of store appearance by enforcing cleanliness guidelines, organizing merchandise displays, and scheduling routine maintenance tasks.
- Educated and trained staff to equip with knowledge about products, customer service and store policies.
Front of the House Manager
Century Burger Pioneer Brand Corporation
02.2021 - 02.2023
- -Launched first Century Burger in Buraidah KSA, establishing brand presence in the region on March 11, 2021
- Managed day-to-day operation of home to comply with regulations and agency standards.
- Managed household budgets, analyzing expenses, and making recommendations for cost-saving measures.
- Established positive relationships with vendors and service providers, negotiating favorable terms when necessary.
Assistant Restaurant General Manager
Buffalo Wild Wings Restaurant Olayan Food Division
11.2014 - 04.2020
- - Opened the first Buffalo Wild Wings Restaurant Eastern Region, KSA, January 2020
- - Opened the first Buffalo Wild Wings Restaurant Western Region, KSA, October 2017
- - Opened the first Buffalo Wild Wings Restaurant Sultanate of Oman, May 2017
- - Accomplished a year round profitability while being awarded "Opening Strong" by BWW International for topping sales across the brand on first week
- Contributed to the New Restaurant Opening Training Team for BWW Exit 7, Sahafa, King Salman Sasco, Oman, Jeddah and Al Khobar.
- Developed the initial market penetration strategy and identified potential revenue centers to introduce the brand and establish a market base.
Kitchen Manager / Lead Trainor
Mang Inasal Grill Restaurant Corporation
07.2007 - 10.2014
- - Trained and oriented all back-of-house employees, ensuring smooth operations and compliance with standards.
- - Responsible for procurement, supplier sourcing and evaluation and ultimately periodic ordering procedure.
- Procured suppliers, sourced materials, and evaluated purchasing procedures.
- Maintained the restaurant building, grounds, and fixed assets.
Education
Bachelor of Science - Computer Engineering
System technology Institute
Caloocan City, PhilippinesSkills
Inventory management
Efficient inventory management
Task management
Project prioritization
Decisive under pressure
Strong leadership skills
Effective communication
Professional communication
Certification
Serv Safe Certification Riyadh, Kingdom of Saudi Arabia.
Timeline
Store Supervisor
QAWS Trading Company
02.2024 - Current
Front of the House Manager
Century Burger Pioneer Brand Corporation
02.2021 - 02.2023
Assistant Restaurant General Manager
Buffalo Wild Wings Restaurant Olayan Food Division
11.2014 - 04.2020
Kitchen Manager / Lead Trainor
Mang Inasal Grill Restaurant Corporation
07.2007 - 10.2014
Bachelor of Science - Computer Engineering
System technology Institute
Personal Information
- Birth date: May 04, 1984
- Marital Status: Married
- Sex: Male
- Nationality: Filipino