Summary
Overview
Work History
Education
Skills
On The Job Trainings
Personal Information
Achievements And Awards
References
Training
Timeline
Generic
GEORGENE BELLEN

GEORGENE BELLEN

Bacacay, Province Of Albay

Summary

To work in a company where I can use my skills and knowledge I’ve learned for organizational and personal growth. And to achieve high rates of consumer satisfaction by interacting with clients/guests for quick resolutions to their problems and to provide them high quality services.

Overview

6
6
years of professional experience

Work History

Food and Beverage Service

Le Parc Hôtel Obernai & Spa
09.2023 - 03.2024
  • Enhanced event experiences by providing exceptional food and beverage service to clients.
  • Assisted food services manager in maintaining food and beverage costs.
  • Serviced guests with food and beverage requirements warmly, courteously and professionally.
  • Enhanced guest satisfaction by providing exceptional food and beverage service during events.
  • In-charge of maintaining the cleanliness of the restaurant.

Service Associate (Bank Teller & New Accounts)

Rizal Commercial Banking Corporation (RCBC)
09.2021 - 08.2023
  • Handled cash and non-cash transactions.
  • Handled high-volume calls, effectively addressing customer needs while maintaining professionalism.
  • Assisted customers with inquiries, resolving issues promptly for improved customer retention.
  • Developed strong relationships with clients through consistent communication and excellent service delivery.
  • Managed client accounts by updating information and processing transactions accurately.
  • Enhanced customer satisfaction by providing timely and efficient assistance in various service tasks.
  • Provided accurate answers and solutions to customer concerns, inquiries and complaints.

Sales and Service Associate (Bank Teller & New Accounts)

Asia United Bank Inc.
06.2018 - 07.2020
  • Handled cash and non-cash transactions.
  • Handled high-volume calls, effectively addressing customer needs while maintaining professionalism.
  • Assisted customers with inquiries, resolving issues promptly for improved customer retention.
  • Developed strong relationships with clients through consistent communication and excellent service delivery.
  • Managed client accounts by updating information and processing transactions accurately.
  • Enhanced customer satisfaction by providing timely and efficient assistance in various service tasks.
  • Provided accurate answers and solutions to customer concerns, inquiries and complaints.

Education

BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT -

Mariners’ Polytechnic Colleges Foundation of Legaspi City (Albay) Inc.

Skills

  • Food and Beverage Service
  • Food and Beverage Handling
  • Food and beverage preparation
  • Food and beverage experience

On The Job Trainings

La Carmela de Boracay Resort Hotel, 500hours 01/21/2017- Brgy. Balabag, Boracay Island, Malay, Aklan, Philippines

Personal Information

  • Age: 26 years old
  • Marital Status: Single
  • Religion: Roman Catholic

Achievements And Awards

  • National Certificate in Food and Beverage Services NCII, 10/18/13
  • Proficiency in Tourism Management Award, Mariners’ Polytechnic Colleges Foundation, Legaspi City, 04/07/17

References

  • Yoly Encarnacion, Service Manager AUB-Okada branch, 09178118095
  • Mark Christian Abraham, Service Officer RCBC Tabaco branch, 09177904893

Training

  • Fine Dining Service Experience, Boracay Island, Malay, Aklan, Philippines, 01/05/17
  • Trends in Cruise Ship Hospitality and Tourism Arena, Pili, Camarines Sur, 09/03/16
  • Updates in Marketing Strategies, Pili, Camarines Sur, 09/03/16
  • Innovations in Food and Beverage Services, Pili, Camarines Sur, 09/03/16
  • GEOTOURISM: Making the Philippines an Authentic, Sustainable and Creative Destination, Legaspi City, Albay, 02/09/14
  • New Food Safety, Sanitation, and Restaurant Layout Seminar, Legaspi City, 03/22/14
  • Hotel Familiarization, Legaspi City, 10/04/13
  • Personality Development, Legaspi City, 09/09/13
  • Peso and U$ Counterfeit Money Detection, 33rd Floor Training Room, Joy-Nostalg Center, 08/10/18
  • Signature Verification Seminar, 33rd Floor Training Room, Joy-Nostalg Center, 08/09/18
  • Branch Induction Program, 09/01/21

Timeline

Food and Beverage Service

Le Parc Hôtel Obernai & Spa
09.2023 - 03.2024

Service Associate (Bank Teller & New Accounts)

Rizal Commercial Banking Corporation (RCBC)
09.2021 - 08.2023

Sales and Service Associate (Bank Teller & New Accounts)

Asia United Bank Inc.
06.2018 - 07.2020

BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT -

Mariners’ Polytechnic Colleges Foundation of Legaspi City (Albay) Inc.
GEORGENE BELLEN