Frederick Mendoza
MEAT CUTTER/BUTCHER
Bauang
Summary
Experienced Butcher with 3 years of experience. Impeccable hand-eye coordination and proven to create precise and meticulous cuts. Skilled at assembling, disassembling and sanitizing food processing equipment. Meat Processor with background providing outstanding customer satisfaction for meat selections. Works within commercial restaurant community to provide special cuts and selections. Excels in effective communication with others.
Overview
13
13
years of professional experience
3
3
Certifications
1
1
Language
Work History
Butcher/Meat Cutter
Ayords Meat Stall
Naguilian Public Market
08.2020 - Current
- Used boning knife, skewers and twine to shape, lace, and tie roasts.
- Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
- Adhere to safety and cleanliness standards and maintained equipment.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
Long Haul Truck Driver
Flow Progressive Logistics
Jeddah
04.2018 - 04.2020
- Operated with safety and skill to avoid accidents and delays.
- Clearly communicated with dispatchers to give updated information on estimated times of arrival and latest road conditions.
- Minimized delays by planning and adjusting routes to account for changing weather and traffic conditions.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Maximized load safety by balancing, securing, and weighing products.
- Inspected trucks for malfunctions and reported vehicles to management for corrective action.
- Verified contents of inventory loads against Bills of Lading.
- Checked shipping papers to determine nature of load and checked for presence of hazardous materials.
Trailer Truck Driver
Al-Rajhi Building Materials And Establishment
Ar-Ar Northern Border Region
08.2010 - 08.2016
- Verified contents of inventory loads against Bills of Lading.
- Completed regular inspections and maintenance actions, as well as basic equipment repairs, to keep equipment operating at peak levels.
- Maximized load safety by balancing, securing, and weighing products.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Completed preventive maintenance checks and basic repairs to vehicles.
- Monitored and managed fuel consumption and expenses for management reporting.
- Obtained necessary permits and licenses to operate various commercial vehicles legally.
Education
High School Diploma -
SACRED HEART SCHOOL
CENTRAL EAST BAUANG LA UNION PHILIPPINES 03.2001 - 03.2001
No Degree - NURSING
UNIVERSITY OF BAGUIO
BAGUIO CITY, PHILIPPINES 04.2001 -
Skills
Meat preparation
undefinedCertification
National Certificate 2 Slaughtering Operations (Swine)
Web browsing
Proficient in web browsing, utilizing popular web browsers to conduct research, access relevant information, and stay updated with industry trends. Skilled in using search engines effectively to find reliable sources, browse websites, and gather necessary information for professional purposes.
Timeline
Certificate of Completion (Meat Cutting)
04-2023
National Certificate 2 Slaughtering Operations (Swine)
02-2023
National Certificate 3 Driving Articulated Vehicle)
11-2022
Butcher/Meat Cutter
Ayords Meat Stall
08.2020 - Current
Long Haul Truck Driver
Flow Progressive Logistics
04.2018 - 04.2020
Trailer Truck Driver
Al-Rajhi Building Materials And Establishment
08.2010 - 08.2016
No Degree - NURSING
UNIVERSITY OF BAGUIO
04.2001 -
High School Diploma -
SACRED HEART SCHOOL
03.2001 - 03.2001
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