Summary
Overview
Work History
Education
Skills
Certification
Personal Background
Timeline
Generic
FARSALLAH L. ALISO

FARSALLAH L. ALISO

Makati City

Summary

A hardworking and detail-oriented individual with experience in food production, food handling, and quality inspection. Skilled in performing production tasks such as preparing raw materials, operating equipment, and packaging finished goods while ensuring compliance with food safety and hygiene standards. Experienced in inspecting products for quality, identifying defects, and maintaining cleanliness and orderliness in the production area. Able to follow instructions, work efficiently in a team, and meet production targets in fast-paced environments.

Overview

7
7
years of professional experience
4
4
Certifications

Work History

Production Inspector

Prime Certification and Inspection Asia Pacific Inc.
05.2022 - 02.2026
  • Inspected raw materials, in-process items, and finished products during production
  • Monitored production processes to ensure compliance with quality and safety standards
  • Checked product specifications such as weight, size, color, and overall appearance
  • Verified proper packaging, sealing, labeling, batch codes, and expiration dates
  • Identified defects, deviations, and non-conforming products, and removed them from the line
  • Conducted regular quality checks at different stages of production
  • Ensured adherence to food safety, hygiene, and company regulations
  • Recorded inspection results and maintained accurate quality reports
  • Reported quality issues and production concerns to supervisors or QC team
  • Assisted in maintaining cleanliness and sanitation in the production area

Processing Worker

Department of Science and Technology- ITDI- Food Processing Division
10.2021 - 03.2022
  • Prepared and handled raw materials such as meat, fish, fruits, vegetables, and grains
  • Operated machines for cooking, mixing, cutting, and packaging food products
  • Measured and weighed ingredients according to production standards
  • Packed, sealed, labeled, and coded finished products for distribution
  • Checked product quality based on size, weight, cleanliness, and appearance
  • Removed defective items and ensured compliance with quality standards
  • Followed strict food safety and hygiene procedures at all times
  • Cleaned and sanitized equipment, tools, and work areas after production
  • Assisted in loading, unloading, and storing raw materials and finished goods
  • Packs finished food into bags, cans, or boxes
  • Followed instructions and met daily production targets efficiently

Food Handler/Crew

KCC Mall of Marbel Food Court
10.2018 - 01.2020
  • Prepared, handled, and served food following proper food safety and hygiene standards
  • Washed, cut, and prepared ingredients for cooking or production use
  • Assisted in cooking, assembling, or packaging food products
  • Maintained cleanliness of kitchen, tools, equipment, and workstations
  • Followed standard operating procedures and instructions from supervisors
  • Ensured proper storage of raw materials and finished food products
  • Practiced proper handwashing, sanitizing, and use of protective gear (gloves, hairnet, etc.)
  • Assisted in receiving and organizing food supplies and ingredients
  • Checked food quality to ensure freshness and safety before serving or packaging
  • Worked as part of a team to meet daily production or service targets

Education

Bachelors - Industrial Technology, food technology

Sultan Kudarat State University
Isulan, Province Of Sultan Kudarat, Philippines
04-2018

Skills

Food safety and hygiene awareness

Quality inspection

Attention to detail

Teamwork

Able to work inside production environment

Fast learner and hardworking

Certification

Current Good Manufacturing Practices

Personal Background

  • Date of Birth: February 15, 1996
  • Sex: Female
  • Language Spoken: Filipino and English

Timeline

Production Inspector

Prime Certification and Inspection Asia Pacific Inc.
05.2022 - 02.2026

Processing Worker

Department of Science and Technology- ITDI- Food Processing Division
10.2021 - 03.2022

Food Handler/Crew

KCC Mall of Marbel Food Court
10.2018 - 01.2020

Bachelors - Industrial Technology, food technology

Sultan Kudarat State University
FARSALLAH L. ALISO