Dependable and organized with knack for efficient coordination and attention to detail. In-depth understanding of supply chain principles combined with proficiency in inventory management and vendor relations. Capable of streamlining procurement processes to enhance operational efficiency and reduce costs.
Overview
1
1
year of professional experience
Work History
Purchasing Assistant
WYCHWOOD FOOD CORP.
Silang, Province Of Cavite, Philippines
11.2023 - Current
Maintained consistent email communication with stores and suppliers to confirm and track orders and verify price revisions on purchase orders.
Maintained accurate records of purchases, pricing, and documentation for audit purposes.
Established and managed supplier and vendor relationships.
Prepared purchase orders accurately and followed up with suppliers to confirm receipt and delivery schedules.
Verified receipt of items by comparing items received to items ordered and resolved shipment order errors with suppliers.
Improved supplier relationships through regular communication and transparent dealings.
Collaborated with other departments to identify opportunities for cost reduction or process improvements within the purchasing function.
Managed inventory levels effectively to prevent stockouts and minimize holding costs.
Maintained complete documentation and records of all purchasing activities.
Resolved discrepancies between purchase orders and invoices promptly, maintaining a high level of accuracy in financial records.
Education
Bachelor of Technical Vocational Teacher of Educ - Food Service Management
Laguna State Polytechnic University - San Pablo
38M6+6VQ, Cosico Ave, San Pablo City, 4000 Laguna
07-2023
Skills
Order tracking
Vendor Relationship Management
Supplier Evaluation
Supplier negotiation
Price comparison
SAP Experience
Purchase order processing
Purchasing report updating
Supply inventory measuring
Purchasing
Documentation skills
Inventory management skills
Timeline
Purchasing Assistant
WYCHWOOD FOOD CORP.
11.2023 - Current
Bachelor of Technical Vocational Teacher of Educ - Food Service Management